RICH MUFFINS
This a plain muffin but surprisingly tasty.
Provided by Myrna Barager
Categories Muffins
Time 35m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 400 F (200 C). Grease 12 large muffin cups.
- 2. Beat eggs in a mixing bowl and stir in milk and butter.
- 3. Sift remaining ingredients together into egg mixture and stir only enough to blend (batter should be lumpy).
- 4. Spoon into prepared muffin cups, filling about 2/3 full. Bake until well browned (17 to 20 minutes). Serve warm.
- 5. VARIATION: Stir 1 teaspoon grated lemon rind into liquid ingredients. Put 1 tablespoon batter in each muffin cup and add 1 teaspoon of any thick jam. Add enough batter to fill cups 2/3 full and add a dab of jam to top of each.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kabreayah Taylor
[email protected]I'm not sure what I did wrong, but my muffins didn't turn out very well. They were too dense and dry.
Maied Jaman
[email protected]These muffins are a great way to use up leftover bananas.
Kwesi Solomon
[email protected]I'm going to try making these muffins with different flavors next time. I think they would be great with raspberries or bananas.
Rehan Siddique
[email protected]I made these muffins with blueberries instead of chocolate chips and they were delicious!
Rose Mberi
[email protected]These muffins were a bit dry, but they were still tasty.
Isabella Kachere
[email protected]I had some trouble getting the muffins to rise properly. I think I might have overmixed the batter.
shareef jani
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Christinah Mashiloane
[email protected]I'm not a big fan of muffins, but these were really good. The chocolate chips added a nice touch of sweetness.
kitten master
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They're so easy to make and they taste delicious.
Lili Bo123
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them.
Naeem Chand
[email protected]These muffins were a hit with my family! They were so moist and flavorful, and the crumb was perfect. I'll definitely be making these again.