Make and share this Rich Chocolate Cupcakes recipe from Food.com.
Provided by Redsie
Categories Dessert
Time 35m
Yield 20 cupcakes, 20 serving(s)
Number Of Ingredients 15
Steps:
- PREHEAT oven to 350°F Paper-line 20 muffin cups.
- FOR CUPCAKES:.
- COMBINE flour, cocoa, baking soda and salt in small bowl. Beat sugar, butter, eggs and vanilla extract in large mixer bowl. Gradually beat in flour mixture alternately with milk. Spoon 1/4 cup batter into each prepared muffin cup.
- BAKE for 18 to 20 minutes or until wooden pick inserted in centers comes out clean. Cool in pans for 5 minutes; remove to wire racks to cool completely. Frost with Milk Chocolate Frosting.
- FOR MILK CHOCOLATE FROSTING:.
- MICROWAVE morsels, butter and salt in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Transfer to large mixer bowl. Gradually beat in sugar alternately with milk. Stir in vanilla extract.
Nutrition Facts : Calories 325.1, Fat 13.9, SaturatedFat 8.6, Cholesterol 45.5, Sodium 277.6, Carbohydrate 48.3, Fiber 1.7, Sugar 37.4, Protein 3.9
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Qasim sholani
[email protected]Thanks for sharing this recipe! I'll definitely be making these cupcakes again soon.
The betterbutter
[email protected]These cupcakes are amazing! I can't wait to make them again.
Okolo Favour
[email protected]I would definitely recommend this recipe to anyone who loves chocolate cupcakes.
Mumtaz Fayez
[email protected]These cupcakes are a bit time-consuming to make, but they're worth it. They're so delicious!
Opeyemi Olaitan
[email protected]I'm not usually a big fan of chocolate cupcakes, but these were really good. The chocolate flavor was rich and intense, and the cupcakes were moist and fluffy.
David Pascual
[email protected]I made these cupcakes for my friends and they all loved them! They said they were the best chocolate cupcakes they'd ever had.
Januka Magar
[email protected]These cupcakes are so decadent. They're perfect for a special occasion.
Khanakhe Mdutshane
[email protected]The frosting is so rich and creamy. It's the perfect complement to the chocolate cupcakes.
Kudzi Kuu
[email protected]I love how moist these cupcakes are. They're not dry at all, like some chocolate cupcakes can be.
Javed Iqbal123
[email protected]These cupcakes were a breeze to make. I didn't have any problems following the recipe, and they turned out perfectly. I'll definitely be making them again!
Ghazanfar Khan
[email protected]I've tried many chocolate cupcake recipes, but this one is by far the best. The cupcakes are moist and fluffy, with a deep chocolate flavor. The frosting is rich and creamy, and it pairs perfectly with the cupcakes.
Matt Ducello
[email protected]These cupcakes are incredibly rich and chocolatey! They're perfect for a special occasion or just a sweet treat. I made them for my daughter's birthday party and they were a huge hit!