This savory side dish sent in by Billie Moss of El Sobrante, California has a light lemon flavor. Baked with feta and spinach, it's a lovely accompaniment to most main courses...and pairs perfectly with fish.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a skillet, saute the onion, mushrooms and garlic in oil until tender. Stir in the rice, spinach, lemon juice, salt, dill and pepper. Reserve 1 tablespoon cheese. Stir remaining into skillet; mix well., Transfer to an 8-in. square baking dish coated with cooking spray. Sprinkle with reserved cheese. Cover and bake at 350° for 25 minutes. Uncover; bake 5-10 minutes longer or until heated through and cheese is melted.
Nutrition Facts : Calories 167 calories, Fat 4g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 324mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
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Mazin Yousif
[email protected]5/5 stars! This rice dish is absolutely delicious. The lemon and spinach add a bright and refreshing flavor, and the pine nuts add a nice crunch. It's a perfect side dish for any meal.
Whitney Clark
[email protected]This rice dish is a great way to use up leftover rice. It's also a great side dish for grilled chicken or fish.
Jaydin Mclendon
[email protected]I love this rice dish! It's so flavorful and easy to make. I always get compliments on it when I serve it to guests.
ALEXA CAMPOS
[email protected]This recipe is a keeper! It's so easy to make and it's always delicious. I've made it several times now and it's always a hit with my family and friends.
Zyquasha
[email protected]I'm not a huge fan of spinach, but I really enjoyed this dish. The lemon and pine nuts helped to balance out the flavor of the spinach.
Zahid Production
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The rice was fluffy and flavorful, and the lemon and spinach added a nice touch.
Zahoor Ahmad
[email protected]I love the simplicity of this dish. It's a great way to use up leftover rice and it's always delicious.
Kadir Jemal
[email protected]5 stars! This rice dish is now a staple in my kitchen. It's so easy to make and always a crowd-pleaser.
Chi Bey
[email protected]This recipe was easy to follow and the rice turned out great! I added a bit of extra lemon zest and it really brightened up the dish.
Enache Marian
[email protected]I've made this rice dish several times now, and it's always a hit with my family. The lemon and spinach add a nice brightness to the dish, and the pine nuts give it a bit of crunch. It's a great side dish for grilled fish or chicken.
Michael Cavanagh
[email protected]This rice dish was a delightful surprise! The combination of lemon, spinach, and pine nuts was incredibly flavorful, and the rice was cooked perfectly. I'll definitely be making this again.