RICE CRUST FOR PIZZA
Bake this cheesy, rice crust for a few minutes before layering with your favorite sauce, cheese, and other goodies and baking until done.
Provided by William Anatooskin
Categories Bread Pizza Dough and Crust Recipes
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- Place water and rice in a medium saucepan, and bring to a boil. Cover, reduce heat to low, and simmer for 20 minutes.
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium size mixing bowl, mix together cooked rice, beaten egg, mozzarella cheese, and Tabasco sauce. Press mixture evenly into a lightly greased 12 inch pizza pan, covering bottom and sides.
- Bake in preheated oven for 4 minutes, or until set. Remove crust from oven, and let cool slightly before layering with your favorite sauce and other goodies.
Nutrition Facts : Calories 148.4 calories, Carbohydrate 25 g, Cholesterol 37 mg, Fat 2.5 g, Fiber 0.4 g, Protein 5.5 g, SaturatedFat 1.3 g, Sodium 72.1 mg, Sugar 0.2 g
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Shuvronil Shishir
[email protected]I love trying new pizza recipes. This rice crust pizza recipe is definitely on my list to try.
Chet Magar
[email protected]This recipe sounds delicious! I'm definitely going to give it a try.
Albert Kaminsa
[email protected]I'm intrigued by this rice crust pizza recipe. I've never tried anything like it before.
LOZZ64 GAMING
[email protected]This recipe is on my list to try. I'm always looking for new and interesting pizza crust recipes.
King Squad Gaming yt
[email protected]I can't wait to try this recipe! It looks so delicious.
Miem Eloff
[email protected]This recipe is a keeper! I will definitely be making this rice crust pizza again and again.
Ngozi Nwokenkwo
[email protected]I've made this rice crust pizza several times now, and it's always a hit. My friends and family love it!
Leza sex
[email protected]This pizza crust is amazing! It's so crispy and flavorful, and it's the perfect thickness.
Oheneba David
[email protected]I'm not a big fan of traditional pizza crust, so I was excited to try this rice crust recipe. I was not disappointed! The crust was crispy and flavorful, and it was the perfect base for my favorite pizza toppings.
Barsha Panthi
[email protected]This recipe is a great way to use up leftover rice. I always have cooked rice in my fridge, so it's nice to have a recipe that I can use it in.
Neche Rita
[email protected]Yum!
Christian Lyons
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even as a beginner cook, I was able to make a delicious rice crust pizza.
Laxmi Mgr
[email protected]The rice crust pizza was a hit with my family! Everyone loved the crispy texture and the unique flavor.
X X X
[email protected]This rice crust pizza recipe was a game-changer! The crust was crispy and flavorful, and it held up perfectly under all the toppings.