STAR FRUIT CHUTNEY
I planted a star fruit tree last spring. It is doing so well I have so many,so I made this recipe.It's great on grilled chicken,salmon,pork. 1/27/14
Provided by Karl Strasser
Categories Fruit Sauces
Time 1h20m
Number Of Ingredients 5
Steps:
- 1. Combine all ingredients in a medium pan and rouse well. Bring to medium high heat and cook 25 minutes or until slightly thickened. Makes 1 cup.
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Ahmad Zada
[email protected]This chutney is amazing! It's the perfect addition to my summer cookouts.
Marchadise Limited
[email protected]I'm not sure what went wrong, but my chutney turned out really runny. I think I might have added too much water.
Prince Odiase
[email protected]This chutney is delicious! I can't wait to try it on my next cheeseboard.
Kusum Xetri
[email protected]I'm not a big fan of star fruit, but I really enjoyed this chutney. The flavors are well-balanced and it's not too sweet.
melanie marshall
[email protected]This chutney is a bit too sweet for my taste. I think I'll try adding less sugar next time.
302 BADSHA
[email protected]I love the addition of ginger and chili peppers to this chutney. It gives it a nice kick.
Temitope Oredola
[email protected]This chutney is a great way to use up leftover star fruit. It's also a great way to add a tropical flair to your dishes.
Mathieu Brou Baah
[email protected]I've never had star fruit before, but this chutney is amazing! The flavors are so unique and complex.
Mr Shakee
[email protected]Easy to make and delicious! I used a mix of red and yellow star fruit, and the chutney turned out beautifully. It's the perfect balance of sweet and tart.
Ethan Walker
[email protected]This star fruit chutney is a fantastic blend of sweet, tangy, and spicy flavors. I love the unique flavor that the star fruit brings to the chutney. It's a great addition to any cheeseboard or charcuterie platter.