RICE AND RAISIN BREAKFAST PUDDING
A good use for leftover rice. Can be served hot or cold.
Provided by Jessie
Categories 100+ Breakfast and Brunch Recipes Cereals
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Combine rice, soy milk, raisins, almonds, maple syrup, cinnamon, and cardamom in a saucepan; bring to a boil over medium-high heat. Reduce heat to low and simmer, stirring frequently to prevent scorching, until thickened, 5 to 8 minutes. Spoon into 4 bowls.
Nutrition Facts : Calories 405.9 calories, Carbohydrate 68.9 g, Fat 11.6 g, Fiber 6.1 g, Protein 10.2 g, SaturatedFat 1.1 g, Sodium 42.3 mg, Sugar 26.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gurudav Vlog
gurudav.vlog88@aol.comI've been making this rice pudding for years and it's always a favorite.
Fkab Gsj
gsj@gmail.comThis is my go-to recipe for rice pudding. It's so easy to make and it always comes out perfect.
Hendrick Muha
muha-hendrick83@yahoo.comI made this rice pudding for a potluck and it was a huge success. Everyone loved it!
MAGAR YT
y.magar@yahoo.comThis recipe is a keeper! I've made it several times and it's always a hit.
DJ DASECA
d_d@hotmail.comI'm not a big fan of rice pudding, but I tried this recipe and was pleasantly surprised. It's not too sweet and the spices give it a really nice flavor.
Md Johirul
johirul_md8@gmail.comThis is a really comforting dish. I love eating it on a cold winter day.
Rambiswash Sah
sah_r17@yahoo.comI love the versatility of this rice pudding. I've made it with different types of milk, different spices, and different fruits. It's always delicious.
Abdulrahman Abubakar
abubakar-abdulrahman@gmail.comThis rice pudding is a great make-ahead breakfast or snack. I like to make a big batch on the weekend and then enjoy it throughout the week.
Sphesihle Success
sphesihle_success@hotmail.comI made this for my kids and they devoured it! They loved the creamy texture and the sweet raisins.
Sondos Hany
s.h86@hotmail.comI'm not a huge fan of raisins, but I still loved this pudding. The spices and orange zest really balance out the sweetness of the raisins.
Paul Gakoru
gakorupaul54@gmail.comThis is the best rice pudding I've ever had! It's so easy to make and it's always a hit with my family.
Jay Rod
jay.r78@yahoo.comThe orange zest and cinnamon give this dish a really unique flavor. I love serving it with a dollop of whipped cream.
Jamarion Young
y_jamarion@hotmail.comI've made this rice pudding countless times, and it always comes out perfect. It's so creamy and flavorful, and the raisins add a nice sweetness.
mwesigwa simon
m-s79@gmail.comThis easy rice pudding brings comfort food to a whole new level. With raisins, orange zest, and warm spices, it's like a warm hug in a bowl.