RICE AND RAISIN BREAKFAST PUDDING
A good use for leftover rice. Can be served hot or cold.
Provided by Jessie
Categories 100+ Breakfast and Brunch Recipes Cereals
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Combine rice, soy milk, raisins, almonds, maple syrup, cinnamon, and cardamom in a saucepan; bring to a boil over medium-high heat. Reduce heat to low and simmer, stirring frequently to prevent scorching, until thickened, 5 to 8 minutes. Spoon into 4 bowls.
Nutrition Facts : Calories 405.9 calories, Carbohydrate 68.9 g, Fat 11.6 g, Fiber 6.1 g, Protein 10.2 g, SaturatedFat 1.1 g, Sodium 42.3 mg, Sugar 26.2 g
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Gurudav Vlog
[email protected]I've been making this rice pudding for years and it's always a favorite.
Fkab Gsj
[email protected]This is my go-to recipe for rice pudding. It's so easy to make and it always comes out perfect.
Hendrick Muha
[email protected]I made this rice pudding for a potluck and it was a huge success. Everyone loved it!
MAGAR YT
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
DJ DASECA
[email protected]I'm not a big fan of rice pudding, but I tried this recipe and was pleasantly surprised. It's not too sweet and the spices give it a really nice flavor.
Md Johirul
[email protected]This is a really comforting dish. I love eating it on a cold winter day.
Rambiswash Sah
[email protected]I love the versatility of this rice pudding. I've made it with different types of milk, different spices, and different fruits. It's always delicious.
Abdulrahman Abubakar
[email protected]This rice pudding is a great make-ahead breakfast or snack. I like to make a big batch on the weekend and then enjoy it throughout the week.
Sphesihle Success
[email protected]I made this for my kids and they devoured it! They loved the creamy texture and the sweet raisins.
Sondos Hany
[email protected]I'm not a huge fan of raisins, but I still loved this pudding. The spices and orange zest really balance out the sweetness of the raisins.
Paul Gakoru
[email protected]This is the best rice pudding I've ever had! It's so easy to make and it's always a hit with my family.
Jay Rod
[email protected]The orange zest and cinnamon give this dish a really unique flavor. I love serving it with a dollop of whipped cream.
Jamarion Young
[email protected]I've made this rice pudding countless times, and it always comes out perfect. It's so creamy and flavorful, and the raisins add a nice sweetness.
mwesigwa simon
[email protected]This easy rice pudding brings comfort food to a whole new level. With raisins, orange zest, and warm spices, it's like a warm hug in a bowl.