RIB-EYE STEAKS WITH ROASTED RED PEPPERS AND BALSAMIC VINEGAR

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rib-Eye Steaks With Roasted Red Peppers and Balsamic Vinegar image

These flavorful steaks are easy to prepare, yet make a fabulous impression. I have enjoyed them served with some nice cheesy polenta on the side. The preparation time noted does not include marinating time.

Provided by JackieOhNo

Categories     Steak

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 cup extra virgin olive oil
2 1/2 tablespoons balsamic vinegar
3 teaspoons minced garlic
2 teaspoons dried rosemary
1 teaspoon ground black pepper
4 rib eye steaks (about 3/4-inch thick)
salt, to taste
1 (7 ounce) jar roasted red peppers, drained, cut into strips

Steps:

  • Whisk oil, 1 T. vinegar, 2 t. garlic, rosemary, and pepper in 13x9x2-inch glass baking dish. Add steaks; turn to coat. Let stand 1 hour.
  • Heat heavy large skillet over high heat. Remove steaks from marinade; sprinkle with salt. Place in skillet; saute to desired doneness, about 4 minutes per side for medium-rate. Transfer to plates.
  • Add peppers, 1-1/2 T. vinegar, and 1 t. garlic to skillet. Stir until heated through, about 1 minute. Spoon peppers and pan juices over steaks.

redninjagaming95
[email protected]

This was a great recipe! The steak was cooked perfectly and the roasted red peppers were a nice touch. The balsamic vinegar sauce was a bit too strong for my taste, but I still thought the dish was very good.


Hina waseem
[email protected]

I'm not a big fan of steak, but I really enjoyed this recipe. The steak was cooked perfectly and the roasted red peppers were a nice touch. The balsamic vinegar sauce was a bit too sweet for my taste, but I still thought the dish was very good.


Ahmmed Zisan
[email protected]

This recipe was a hit at my dinner party! The steak was cooked perfectly and the roasted red peppers were a great addition. The balsamic vinegar sauce was a bit too strong for my taste, but everyone else loved it.


J0e BLu
[email protected]

I've made this recipe several times and it always turns out great! The steak is always cooked perfectly and the roasted red peppers are a nice touch. The balsamic vinegar sauce is the perfect finishing touch.


TopCrazyGamer
[email protected]

This was a great recipe! The steak was cooked perfectly and the roasted red peppers were a nice touch. The balsamic vinegar sauce was a bit too strong for my taste, but I still thought the dish was very good.


Omin Malil
[email protected]

I followed the recipe exactly and the steak turned out tough and overcooked. The roasted red peppers were also bland. I'm not sure what went wrong.


Dungane Dusabe
[email protected]

This was a great recipe! The steak was cooked perfectly and the roasted red peppers were a nice touch. The balsamic vinegar sauce was a bit too strong for my taste, but I still thought the dish was very good.


D.x.boi_siya
[email protected]

I'm not a big fan of steak, but I really enjoyed this recipe. The steak was cooked perfectly and the roasted red peppers were a nice touch. The balsamic vinegar sauce was a bit too sweet for my taste, but I still thought the dish was very good.


Jackie Socials
[email protected]

This recipe was a hit at my dinner party! The steak was cooked perfectly and the roasted red peppers were a great addition. The balsamic vinegar sauce was a bit too strong for my taste, but everyone else loved it.


UT Magnus Supreme560
[email protected]

I've made this recipe several times and it always turns out great! The steak is always cooked perfectly and the roasted red peppers are a nice touch. The balsamic vinegar sauce is the perfect finishing touch.


Ronald Hyppolite
[email protected]

I followed the recipe exactly and the steak turned out tough and overcooked. The roasted red peppers were also bland. I'm not sure what went wrong.


Hailey ryo
[email protected]

This was a great recipe! The steak was cooked perfectly and the roasted red peppers were a nice touch. The balsamic vinegar sauce was a bit too strong for my taste, but I still thought the dish was very good.


Cherish Delight
[email protected]

I'm not a huge fan of steak, but I really enjoyed this recipe. The steak was cooked perfectly and the roasted red peppers were a great addition. The balsamic vinegar sauce was a bit too sweet for my taste, but I still thought the dish was very good.


Raju Ahaamed
[email protected]

This recipe was easy to follow and the results were delicious! The steak was cooked perfectly and the roasted red peppers were a nice touch. I would definitely recommend this recipe to others.


Ridoy Khadija
[email protected]

I made this for my family and they loved it! The steak was tender and juicy, and the roasted red peppers were a great addition. The balsamic vinegar sauce was the perfect finishing touch.


Nadjem Rrr
[email protected]

This was a really great recipe! The steak was cooked perfectly and the roasted red peppers added a nice sweetness. The balsamic vinegar gave the dish a nice tang. I will definitely be making this again.