Make and share this Rhubarb-Pecan Muffins recipe from Food.com.
Provided by UnknownChef86
Categories Quick Breads
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Combine all dry ingredients.
- Beat egg and oil; add orange juice.
- Add to flour mix.
- Add rhubarb.
- Bake 350F 25-30 min.
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Safwana Sayed
[email protected]These muffins were a disappointment. They were dry and flavorless. I would not recommend this recipe.
SHOPON ISLAM
[email protected]Yum!
Jessie Crow
[email protected]These muffins are the perfect combination of tart and sweet. The rhubarb and pecans complement each other perfectly. The muffins are also very moist and flavorful. I will definitely be making these again!
Isabella Gorey
[email protected]Muffins were too crumbly.
Malik Faiz ali
[email protected]These muffins were easy to make and turned out delicious. The rhubarb and pecans give them a unique and flavorful taste. I will definitely be making these again!
Anthony Motalrs
[email protected]Good.
Premika Purnima Devi
[email protected]I've made these muffins several times now and they are always a hit. They are moist and flavorful, and the rhubarb and pecans are a perfect combination. I highly recommend this recipe!
Vinuki Mishara
[email protected]Not enough rhubarb flavor.
kevin ogoh
[email protected]These muffins were a hit at my office potluck! Everyone loved the unique flavor combination. The muffins are also very moist and flavorful. I will definitely be making these again.
Dr.M.R JANI
[email protected]Ok.
Beki King
[email protected]I'm not usually a fan of rhubarb, but these muffins were amazing! The rhubarb and pecans complement each other perfectly. The muffins are also very moist and flavorful. I will definitely be making these again!
Md Hmm
[email protected]Muffins were dry. Not impressed.
Demonic Grim
[email protected]These muffins were a great way to use up some rhubarb from my garden. They are moist and flavorful, with a nice tartness from the rhubarb. The pecans add a nice crunch. I will definitely be making these again!
TKBABY
[email protected]Meh.
Mario Henriquez
[email protected]These muffins were so easy to make and they turned out perfectly! I love the combination of rhubarb and pecans. The muffins are moist and flavorful, and they have a nice crumb. I will definitely be making these again.
Gopolang kole
[email protected]Not a fan of rhubarb. Too sour.
Karim Oumary
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved the unique flavor combination. The muffins are also very moist and flavorful.
Christen Cummings
[email protected]Easy to follow recipe that resulted in delicious muffins. Will definitely make again!
Nalani Sriyalatha
[email protected]These muffins were a delightful surprise! The combination of rhubarb and pecans is unique and delicious. The muffins are moist and flavorful, with a perfect balance of tartness and sweetness. I'll definitely be making these again!