"I've shared this recipe with many people who tell me it's one of the best beverages they've ever had," affirms Hazel McMullin of Amherst, Nova Scotia. "It's an attractive and fizzy refresher."
Provided by Taste of Home
Time 30m
Yield 3 quarts.
Number Of Ingredients 8
Steps:
- In a Dutch oven, bring rhubarb, water and orange zest to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until rhubarb is very tender. Cool slightly. Strain through cheesecloth; discard pulp. , Return liquid to the pan. Stir in the sugar, lemon juice, orange juice and salt. Cook and stir over medium heat until sugar is dissolved. Cover and refrigerate until chilled., To serve, pour 2/3 cup rhubarb mixture over ice; add 1/3 cup soda.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Robert Townsend
[email protected]This cooler was a hit at my party! Everyone loved it.
Muzmial Jampur
[email protected]This cooler was so easy to make and it turned out so delicious!
Abdullah Chakrani
[email protected]I love rhubarb coolers and this one was one of the best I've had. The flavors were perfect.
Leonardo Leyva
[email protected]This was a great cooler! The rhubarb and apple flavors were perfect together.
Angela Collins
[email protected]I'm so glad I found this recipe! This cooler was so easy to make and it turned out so delicious. I will definitely be making it again.
Technical UR Tv
[email protected]This cooler was the perfect drink to serve at my summer party. It was so refreshing and everyone loved it.
Amjad Kga
[email protected]I'm always looking for new ways to make rhubarb coolers and this one was a winner! It was so easy to make and it turned out so delicious.
Fabbiani Blanco
[email protected]This cooler was a great way to use up some extra rhubarb. It was so easy to make and it turned out so refreshing.
Tyrese Anderson
[email protected]I'm a big fan of rhubarb and this cooler was a great way to use it. It was so easy to make and it turned out so delicious.
Keobone Mogapi
[email protected]This cooler was just what I needed to cool down on a hot summer day. It was so refreshing and delicious.
Zemal Fatima
[email protected]I made this cooler for a picnic and it was a huge success! Everyone loved it and I will definitely be making it again.
Ajad Hasan
[email protected]My family loved this cooler! It was the perfect drink to cool down on a hot summer day.
TJ Harris
[email protected]I'm always looking for new ways to use rhubarb, and this cooler was a great find! It was so refreshing and flavorful.
Md Shipon
[email protected]This cooler was a hit at my party! Everyone loved it and asked for the recipe.
Christian Arndt
[email protected]I followed the recipe exactly and the cooler turned out great! The only thing I would change is to add a little more ginger.
Numan Rock
[email protected]This cooler was so easy to make and it turned out so delicious! I will definitely be making it again.
Britany Corrales
[email protected]I've never been a big fan of rhubarb, but this cooler changed my mind! The combination of fruits and spices was perfect, and the drink was so refreshing.
Estijan Posthumus
[email protected]This rhubarb cooler was a delightful summer treat! The tartness of the rhubarb was perfectly balanced by the sweetness of the apple and pineapple juices. I also loved the addition of ginger and mint, which gave the drink a refreshing and unique flavo