REUBEN SANDWICH OUR WAY
This is how we make our Reuben sandwiches at our house. They're hearty, messy, usually require the aid of a knife and fork, and are absolutely delicious! We think it's because we make our own dressing... you can call it Thousand Island or French, whathaveyou. All we know is that we gladly lick it off our fingers when it dribbles. :) It's also a Pantry Challenge recipe, made with items we already had at home.
Provided by Julesong
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- In a small bowl, make the dressing: combine the mayonnaise, catsup, relishes, onion, garlic, lemon juice, and black pepper to taste; set aside.
- Spread butter on one side of each slice of bread.
- Heat a large non-stick pan over medium heat and place one slice of bread, butter-side down, in the pan.
- Assemble the sandwich: on top of the bread, place the sliced pastrami; top meat with a couple of tablespoons of the dressing; then spread the sauerkraut over, add some more dressing, top with the cheese, then place the other slice of bread- buttered side up- on top (this arrangement helps keep the dressing from soaking the bread too much).
- Cover the grilling sandwich with a lid (a Reverware saucepan lid works well for this) and let grill for 2 to 3 minutes, checking to make sure that the bread does not burn- the idea is to heat the air underneath the lid and melt the cheese easier as you're also browning the bread.
- Carefully turn the sandwich, re-cover, and grill other side. (I say "carefully" because, depending on how much of the fillings you put in, this step can get a little messy -- ).
- Cut the completed grilled sandwich in two and serve with the extra dressing for dipping, along with a dill pickle and potato chips or potato salad.
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Jackson Naomi
[email protected]I love this recipe! The sandwich is so delicious and satisfying. I always make a double batch so I have leftovers for lunch the next day.
Abdul Rehmansheikh1311
[email protected]This is my go-to Reuben sandwich recipe. It's so easy to make, and it always turns out perfectly.
Julian Soto
[email protected]I've made this sandwich several times, and it's always a crowd-pleaser. It's perfect for parties or potlucks.
Muhmmad Jawad
[email protected]This is the best Reuben sandwich recipe I've ever tried. It's so easy to make, and the results are amazing. I highly recommend it!
Elvis Mabika
[email protected]I made this sandwich for a party, and it was a huge hit. Everyone loved it, and I got several requests for the recipe.
Chris Justud
[email protected]I'm not a fan of sauerkraut, so I omitted it from the recipe. The sandwich was still delicious, but I think it would have been even better with sauerkraut.
Vincent Scully
[email protected]This recipe is a bit time-consuming, but it's worth it. The sandwich is so delicious, and it's sure to impress your friends and family.
Toko MacJay
[email protected]I'm a vegetarian, so I made a meatless Reuben sandwich using tempeh instead of corned beef. It was delicious! I highly recommend this recipe for vegetarians and meat-eaters alike.
Amadou Saikou Diallo
[email protected]This recipe is a great starting point for creating your own Reuben sandwich. I like to experiment with different types of bread, meat, and cheese. I've even made a Reuben sandwich with pulled pork instead of corned beef. It was amazing!
allahdaita Allahdita
[email protected]I made a few substitutions to the recipe, and my sandwich still turned out great. I used turkey instead of corned beef, and I added a slice of avocado. It was delicious!
Annie Davis
[email protected]I followed the recipe exactly, and my sandwich turned out perfectly. The bread was crispy, the meat was tender, and the cheese was melted and gooey. I highly recommend this recipe.
Jeff Kieber
[email protected]I'm not a big fan of Reuben sandwiches, but I have to say, this recipe changed my mind. The flavors are so well-balanced, and the sandwich is so satisfying. I'll definitely be making this again.
Brenda Wyllis
[email protected]I've made this Reuben sandwich recipe several times, and it's always a hit. My family loves it, and I always get rave reviews from my friends when I serve it at parties.
via orlando
[email protected]This Reuben sandwich recipe is a keeper! The combination of flavors is amazing, and the sandwich is so easy to make. I'll definitely be making this again.