REUBEN MEATBALLS
this is a different twist on the reuben sandwich but just as good or better than sandwich and a treat for those who like sauerkraut.
Provided by Marian Arbour
Categories Other Main Dishes
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. In big bowl combine, egg, onion,parsley. crumbs and s+p. stir in rice mix well,,with hands is easier and faster. shape into 15 balls place in 9 x 13 inch baking pan...bake uncovered in 350F oven for 15 to 20 minutes or until browned..drain...arrange sauerkraut over meatballs, sprinkle caraway seeds on top combine soup and salad dressing together and pour over top.
- 2. Bake covered in 350F oven for 35 to 40 minutes or til meat no longer pink..uncover. sprinkle with cheese and bake another 10 minutes or cheese has melted.
- 3. Serve with rye bread and baked potato,,,I have purchased cornedbeef at deli coumter and had the butcher grind it for me and used that instead of the ground beef,,more like a true reuben,,I hope you enjoy this reuben...
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Shams Soomro
s_soomro21@yahoo.comI love these meatballs! They are so flavorful and moist. I always make them when I have company over.
Christopher Royal
royal96@gmail.comThese meatballs were delicious! I made them for a potluck and they were a big hit. I will definitely be making them again.
Not_ A_Richperson
n_a_richperson@yahoo.comI've made these meatballs several times and they are always a hit. They are so easy to make and they taste amazing. I highly recommend them.
Rameka Tamaki
t_r72@yahoo.comThese meatballs were a nice change from the usual meatballs I make. The flavor was great and they were cooked perfectly.
Ch Babar
ch72@gmail.comI'm not a big fan of sauerkraut, but I still liked these meatballs. The flavor was great and they were cooked perfectly.
Saqib Chand
saqib-chand@aol.comI made these meatballs for my husband's birthday dinner and he loved them! He said they were the best meatballs he's ever had.
Saeed Bhai
bsaeed@hotmail.comThese meatballs were a little bit too salty for my taste, but I still enjoyed them. The flavor was great and they were cooked perfectly.
Jason Miller
jasonm13@hotmail.comI'm not a great cook, but I was able to make these meatballs with ease. They were so simple to make and they tasted incredible. I will definitely be making them again.
Empress Avin
a@gmail.comThese meatballs were amazing! I followed the recipe exactly and they turned out perfectly. They were so moist and flavorful. I served them with mashed potatoes and gravy and they were a hit with my family.
Intraday Khan
k_i@hotmail.frI've never been a big fan of meatballs, but these Reuben meatballs changed my mind. They were so delicious and packed with flavor. I will definitely be making them again.
Taju Miah
m@hotmail.comI made these meatballs for a party and they were a huge success! Everyone loved them. They were so flavorful and moist.
Shameer Ansar
s_a51@gmail.comThese Reuben meatballs were a hit! They were so easy to make and they were cooked perfectly. We will definitely be making them again.