RESTAURANT-STYLE BUFFALO CHICKEN WINGS
"This is the similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them."
Provided by Clarisse
Categories Lunch/Snacks
Time 30m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- 1. Heat oil in a deep fryer to 375 degrees F (190 degrees C). The oil should be just enough to cover wings entirely, an inch or so deep. Combine the butter, hot sauce, pepper and garlic powder in a small saucepan over low heat. Stir together and heat until butter is melted and mixture is well blended. Remove from heat and reserve for serving.
- 2. In a small bowl mix together the flour, paprika, cayenne pepper and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated. Cover dish or bowl and refrigerate for 60 to 90 minutes.
- 3. Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown. Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together. Serve.
Nutrition Facts : Calories 346.8, Fat 25.1, SaturatedFat 10.2, Cholesterol 99.9, Sodium 551.7, Carbohydrate 10, Fiber 0.5, Sugar 0.2, Protein 19.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Morsheda Akhter
[email protected]Amazing wings! The sauce was perfect and the chicken was cooked to perfection. I will definitely be making these again.
Rajakulenthiran Sanujan
[email protected]I've made these wings several times now and they're always a hit. They're easy to make and taste just like the wings from my favorite restaurant.
FIXED HINT
[email protected]These wings were so good! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making these again.
Edward Buckley
[email protected]Easy to follow recipe and the wings turned out great! I used a milder hot sauce and they were still plenty spicy.
Malik Naveed
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again and again.
Matthew Owens
[email protected]The wings were a bit dry, but the sauce was delicious. I'll try adjusting the cooking time next time.
Ast Lover
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Sakina Walji
[email protected]These wings were a bit too spicy for me, but my husband loved them. Overall, they were easy to make and tasted great.
Rico Clarke
[email protected]Best wings I've ever had! The sauce is incredible and the chicken is crispy on the outside and juicy on the inside. A must-try recipe!
Ali Saber
[email protected]So easy to make and so delicious! I've made these twice now and they're a hit both times. Thanks for sharing this recipe!
Benn Bc
[email protected]These wings turned out amazing! The sauce was the perfect balance of heat and flavor, and the chicken was cooked to perfection. I will definitely be making these again.