This is a blend of incredible flavors that combine to make this WONDERFUL sauce. It is meant to be served on any kind of pork, ham or pork roast, as well as being used as a GREAT BBQ sauce for cooking, grilling, or smoking ribs, chicken, etc..
Provided by Alan Leonetti
Categories Sauces
Time 35m
Yield 2 Cups
Number Of Ingredients 12
Steps:
- Melt butter in heavy saucepot over medium heat.
- Add the bacon, onion and garlic and cook until lightly browned, about 3 minutes.
- Stir in the coffee, ketchup, Worcestershire sauce, mustard, molasses and brown sugar and allow the mixture to gradually come to a boil.
- Reduce heat slightly, and allow the sauce to simmer until thick and richly flavored, about 10 to 15 minutes, whisking from time to time.
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Alamghir khan
[email protected]This is the best redeye gravy recipe I've ever tried. It's so easy to make, and it tastes amazing. I will definitely be making this again.
Izumon Izu
[email protected]This recipe is a bit time-consuming, but it's worth it. The gravy and BBQ sauce are both so delicious.
Colinz Ssebuliba
[email protected]I love the smoky flavor that the coffee gives to this gravy. It's the perfect gravy for a hearty breakfast or brunch.
Sujon Shane247
[email protected]This is a great recipe for a quick and easy weeknight meal. The gravy and BBQ sauce can be made ahead of time, so you can just heat them up when you're ready to eat.
Logan Auclair
[email protected]I've made this recipe several times, and it's always a hit with my guests. The gravy is so rich and flavorful, and the BBQ sauce is the perfect balance of sweet and tangy.
Genessis Cruz Mejia
[email protected]This recipe was a bit too salty for my taste. I think it's because I used bacon that was already salted.
Nasir Hasan
[email protected]I'm not a big fan of redeye gravy, but I thought this recipe was pretty good. The BBQ sauce was also really good.
Wazir Kuamr
[email protected]I made this recipe for my husband, and he loved it! He said it was the best gravy he's ever had.
Tang Louis
[email protected]I had some trouble finding redeye gravy mix, but I was able to find a recipe online that showed me how to make my own. It was easy to make, and it tasted just as good as the store-bought mix.
Bhola Timalsina
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a hotter coffee than the recipe called for. Next time, I'll use a milder coffee.
Ola Oluwa
[email protected]I love the combination of flavors in this recipe. The coffee and the bacon give the gravy a really unique and delicious taste.
Eltrinity Mc
[email protected]This is the best redeye gravy recipe I've ever tried. It's so easy to make, and it tastes amazing.
Ahadul Islam
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser. The gravy is perfect for biscuits, mashed potatoes, and chicken. And the BBQ sauce is great on ribs, chicken, or pork.
Android tech
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the gravy and BBQ sauce.
Alves Jack
[email protected]This recipe was a hit with my family! The gravy was rich and flavorful, and the BBQ sauce was tangy and sweet. I will definitely be making this again.