VALENTINE SHORTBREAD COOKIES
Another Valentine delectable! These are fun to make and sooo good to eat! I love the richness of the cookie with the chocolate icing. They are also very pretty on a plate once they're all decorated. Great for a Valentine party!
Provided by Whisper
Categories Dessert
Time 55m
Yield 24 2x4 inch diamonds
Number Of Ingredients 11
Steps:
- Cream 1 1/4 cups margarine in large bowl.
- Gradually add sugar; beat until light and fluffy.
- Add 1/4 tsp almond extract and salt.
- Gradually stir in enough flour to make a soft dough.
- Add ground almonds.
- Press dough into a 10x15" jelly roll pan; prick with a fork.
- Bake in a preheated 300 degree oven for 30-35 minutes or until very lightly browned.
- Cut into diamond shapes and remove from pan; cool completely.
- Meanwhile in a small mixing bowl, cream remaining 6 Tbsp margarine with confectioners sugar and milk until light and fluffy; beat in chocolate and 1/4 tsp almond extract.
- Spread frosting on cookies.
- Decorate as desired.
- (I make my own pink chocolate hearts from Merck's wafers using a mold, and put one on top of each cookie.).
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[email protected]Meh.
Lisa
[email protected]Not bad.
Farooq Matti
[email protected]Loved them!
Dulce maria Vasquez
[email protected]Overall, I thought these cookies were good. They were easy to make and had a nice flavor. I would definitely make them again.
Saddam Hossain750
[email protected]The cookies didn't turn out quite as I expected. The dough was a bit too dry and the cookies were a bit crumbly. I think I might have overmixed the dough.
Coach Rom
[email protected]These cookies were a bit too sweet for my taste, but they were still enjoyable. I think I would reduce the amount of sugar next time.
Alex Botea
[email protected]I'm not usually a fan of shortbread cookies, but these were really good! The chocolate ganache really made them special.
BLACK GAMING
[email protected]These cookies were a hit at my Valentine's Day party! Everyone loved the heart shape and the delicious flavor.
Anozie Prince
[email protected]I was pleasantly surprised by how easy these cookies were to make. They turned out beautifully and tasted even better than they looked.
lystra thomas
[email protected]These cookies were so delicious and festive! I will definitely be making them again for Valentine's Day next year.
MAMUN GAMER YT
[email protected]Meh.
Andy Ramirez
[email protected]Not bad.
Sab kuch ap ke lye SH
[email protected]Loved them!
Code Maine
[email protected]Overall, I thought these cookies were good. They were easy to make and had a nice flavor. I would definitely make them again.
Astra
[email protected]The cookies didn't turn out quite as I expected. The dough was a bit too dry and the cookies were a bit crumbly. I think I might have overmixed the dough.
Farhana bipul
[email protected]These cookies were a bit too sweet for my taste, but they were still enjoyable. I think I would reduce the amount of sugar next time.
Tommi Devick
[email protected]I'm not a huge fan of shortbread cookies, but these were surprisingly good! The chocolate ganache really made them special.
bijaya bhandari
[email protected]These cookies were easy to make and turned out beautifully. I love the festive heart shape and the delicate flavor of the shortbread.
Lam Pard
[email protected]I made these cookies for Valentine's Day and they were a huge hit! My significant other loved them and said they were the best cookies he had ever had.
Newman Aban
[email protected]These cookies were delightful! The shortbread dough was crumbly and buttery, and the chocolate ganache was rich and decadent. I loved the combination of flavors and textures.