Steps:
- Preheat oven to 350°. Season short ribs with salt and pepper. Heat oil in a large Dutch oven over medium-high heat. Working in batches, brown short ribs on all sides, about 8 minutes per batch. Transfer short ribs to a plate. Pour off all but 1 Tbsp. drippings from pot. Add onions, carrots, and celery to pot and cook over medium-high heat, stirring often, until onions are browned, about 5 minutes. Add flour and tomato paste; cook, stirring constantly, until well combined and deep red, 2-3 minutes. Stir in wine, then add short ribs with any accumulated juices. Bring to a boil; lower heat to medium and simmer until wine is reduced by half, about 25 minutes. Add all herbs to pot along with garlic. Stir in stock. Bring to a boil, cover, and transfer to oven. Cook until short ribs are tender, 2-2 1/2 hours. Transfer short ribs to a platter. Strain sauce from pot into a measuring cup. Spoon fat from surface of sauce and discard; season sauce to taste with salt and pepper.
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Oluwakemi Olay wola
[email protected]This is one of my favorite recipes! The short ribs are always so tender and the sauce is so flavorful. I love serving it over mashed potatoes or rice.
HFT
[email protected]I made this dish for a dinner party and it was a huge hit! The short ribs were cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Ruth Uhrle
[email protected]This dish was amazing! The short ribs were fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this again.
Angel Orndorff
[email protected]I've made this recipe several times and it's always a hit. The short ribs are so tender and the sauce is so flavorful. I highly recommend this recipe!
khalilmobile center
[email protected]This is one of my favorite recipes! The short ribs are always so tender and the sauce is so flavorful. I love serving it over mashed potatoes or rice.
Bhawana Nepali
[email protected]I made this dish for a dinner party and it was a huge hit! The short ribs were cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Tahvooch Lameman
[email protected]This dish was amazing! The short ribs were fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this again.
AMIT FREE FIRE
[email protected]I've made this recipe several times and it's always a hit. The short ribs are so tender and the sauce is so flavorful. I highly recommend this recipe!
Wael Ghiath
[email protected]This is one of my favorite recipes! The short ribs are always so tender and the sauce is so flavorful. I love serving it over mashed potatoes or rice.
Feroz Khaskheli
[email protected]I made this dish for a dinner party and it was a huge hit! The short ribs were cooked perfectly and the sauce was delicious. I highly recommend this recipe.
MD Rabbi Hossen
[email protected]This dish was amazing! The short ribs were fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this again.
Bletim Demaqi
[email protected]I've made this recipe several times and it's always a hit. The short ribs are so tender and the sauce is so flavorful. I highly recommend this recipe!
Talha Altaf
[email protected]This is one of my favorite recipes! The short ribs are always so tender and the sauce is so flavorful. I love serving it over mashed potatoes or rice.
Breanna__Bieghler
[email protected]I made this dish for a dinner party and it was a huge hit! The short ribs were cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Michaelsingingwolf
[email protected]This dish was amazing! The short ribs were fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this again.
Romeo Tech
[email protected]I've made this recipe several times and it's always a winner. The short ribs are always so tender and the sauce is so flavorful. I highly recommend this recipe!
Lindo Ntuli
[email protected]This is a great recipe! The short ribs were cooked to perfection and the sauce was amazing. I served it over mashed potatoes and it was a hit with my family.
Nickis Minajs
[email protected]I made this dish last night and it was absolutely delicious! The short ribs were so tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.