RED, WHITE AND BLUEBERRY COLESLAW
Steps:
- Toss the cabbage, onion, bacon, blueberries, mayonnaise, vinegar and sugar in a large bowl and toss to coat with the dressing. Cover and refrigerate 1 to 4 hours.
- Stir in the pecans and season with salt and pepper just before serving. Sprinkle with reserved the bacon, berries and nuts.
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Charlie Tempest
[email protected]This coleslaw was delicious! I made it for a potluck and it was a big hit. Everyone loved the flavors and the festive colors. I especially loved the addition of the blueberries. They added a touch of sweetness and crunch that really complemented the
Mustafa Saeed
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind! The dressing was creamy and tangy, and the cabbage and carrots were nice and crisp. I also liked the addition of the red and blue cabbage. It made the coleslaw look very festive. I w
Sunny King
[email protected]This coleslaw was a hit at my Labor Day party! Everyone loved the flavors and the festive colors. It was so easy to make and it turned out perfectly. I will definitely be making this coleslaw again.
Md jakir Md jakir
[email protected]This recipe is a keeper! The coleslaw was delicious and so easy to make. I loved the combination of flavors and textures. The blueberries added a nice touch of sweetness and crunch. I will definitely be making this coleslaw again and again.
Paru Acharya
[email protected]This coleslaw was a great way to use up some leftover cabbage and carrots. It was easy to make and tasted great. I served it at a picnic and it was a big hit. Everyone loved the flavors and the festive colors. I will definitely be making this colesla
Omarstello Dhe critical
[email protected]This coleslaw was delicious! I made it for a Memorial Day party and it was a big hit. The colors were so festive and the flavors were perfect. I especially loved the addition of the red and blue cabbage. It made the coleslaw look very patriotic. I wi
Dipesh Giri
[email protected]I'm not a fan of coleslaw, but I tried this recipe because it looked so festive. I was pleasantly surprised! The dressing was light and tangy, and the cabbage and carrots were nice and crisp. I especially liked the addition of the blueberries. They a
Ciise Cabdi
[email protected]This coleslaw was easy to make and tasted great! I followed the recipe exactly and it turned out perfectly. I served it at a potluck and it was a big hit. Everyone loved the flavors and the festive colors. I will definitely be making this coleslaw ag
Smmer
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind! The dressing was creamy and tangy, and the cabbage and carrots were nice and crisp. I also liked the addition of the red and blue cabbage. It made the coleslaw look very festive. I w
Md Mubin Hossein santo
[email protected]This coleslaw was a hit at my 4th of July BBQ! The colors were so festive and the flavors were delicious. I especially loved the addition of the blueberries. They added a touch of sweetness and crunch that really complemented the cabbage and carrots.