RED PEPPER-PESTO DIP
This came from a box of Sundried Tomato and Basil Wheat Thins - different because it uses a fresh bell pepper instead of a roasted one! Very simple and good - I've been asked for the recipe anytime I have served it, in fact, I usually make a double batch.
Provided by Supermom49
Categories Weeknight
Time 25m
Yield 2 cups (approx), 14 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees.
- Mix all ingredients except crackers.
- Spread into 9" pie plate.
- Bake 15 minutes.
- Cool 5 mins, serve warm with crackers.
Nutrition Facts : Calories 73.3, Fat 6.7, SaturatedFat 3.9, Cholesterol 22.6, Sodium 112.3, Carbohydrate 1.6, Fiber 0.2, Sugar 1.2, Protein 1.8
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Aragon Denförste
[email protected]This dip is a little too spicy for my taste, but I think it would be perfect for people who like spicy food.
Hansani Perera
[email protected]I love the smoky flavor that the roasted red peppers give to this dip.
Sinha Tech
[email protected]This dip is perfect for dipping vegetables, like carrots, celery, and cucumbers.
Patrick Kunda
[email protected]I'm not a big fan of pesto, but this dip was surprisingly good. It's creamy and flavorful, with just the right amount of spice.
Jewel Sizil
[email protected]This dip is a great way to add some extra flavor to your next sandwich or wrap.
Bismark Dadzie
[email protected]I love that this dip is made with healthy ingredients, like roasted red peppers, olive oil, and basil.
Anshaf Anshaf
[email protected]This dip is so easy to make, and it's a great way to use up leftover roasted red peppers.
Rizwan shb
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was.
Chibueze Okolo
[email protected]This dip is perfect for summer parties. It's light and refreshing, and it pairs well with all sorts of snacks, like crackers, vegetables, and chips.
Ffyd Thfh
[email protected]I'm not usually a fan of pesto, but this dip changed my mind. It's so creamy and flavorful, and the roasted red peppers give it a nice smoky flavor.
robert seward
[email protected]This red pepper pesto dip was a hit at my last party! It's so easy to make and everyone loved it.