RED PEPPER BALSAMIC VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Red Pepper Balsamic Vinaigrette image

A wonderful way to dress lobster or other shellfish salads as well as roasted vegetables.

Provided by Molly O'Neill

Categories     easy, condiments, salads and dressings

Time 2m

Yield 1 cup

Number Of Ingredients 6

1 cup red pepper juice (see recipe)
1 teaspoon balsamic vinegar
1/2 teaspoon fresh lemon juice
2 teaspoons olive oil
1/2 teaspoon salt
Freshly ground pepper to taste

Steps:

  • Place the pepper juice, vinegar, lemon juice, olive oil, salt and pepper in a food processor and process for 30 seconds.

Nutrition Facts : @context http, Calories 66, UnsaturatedFat 4 grams, Carbohydrate 5 grams, Fat 5 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 193 milligrams, Sugar 4 grams

Samir 12 boss
[email protected]

I love this vinaigrette! It's so easy to make and it's so versatile. I've used it on salads, grilled vegetables, and even as a dipping sauce for bread.


Manisha Rajbanshi
[email protected]

This dressing is delicious! It's the perfect balance of sweet and tangy. I've used it on salads, grilled vegetables, and even as a marinade for chicken.


SK MONJU ISIAM
[email protected]

I was pleasantly surprised by how much I enjoyed this vinaigrette. It's light and refreshing, and it doesn't overpower the salad.


Kayden wayde Johnson
[email protected]

This vinaigrette is a game-changer! It's so easy to make and adds so much flavor to my salads. I've even started using it as a marinade for chicken and fish.


Bishesh Op
[email protected]

This is my new favorite salad dressing! It's so flavorful and delicious. I love the combination of sweet and tangy.


Lucas Burnstick
[email protected]

I love the pop of color that this vinaigrette adds to my salads. It's also really tasty and versatile. I've used it on everything from salads to grilled vegetables to chicken.


Veronica Homola
[email protected]

This vinaigrette is a great way to add some extra flavor to your salads. It's also really easy to make, so it's a great option for busy weeknights.


Quionton Mokgatlhane
[email protected]

I'm not usually a fan of vinaigrettes, but this one is really good. It's light and refreshing, and it doesn't overpower the salad.


Pubudu Dilshara
[email protected]

This dressing is so easy to make and so flavorful! I love the combination of sweet and tangy.


Patty Doerflein
[email protected]

I made this vinaigrette last night and it was amazing! I used it on a salad with grilled chicken and vegetables. It was the perfect finishing touch.


Sxrrow
[email protected]

This vinaigrette is delicious! The red pepper gives it a nice kick and the balsamic vinegar adds a touch of sweetness. It's the perfect dressing for a summer salad.


Md masum howlader
[email protected]

This dressing is a winner! It's so easy to make and adds so much flavor to my salads. I've also started using it as a marinade for chicken and fish.


ma Rakib
[email protected]

I love this vinaigrette! It's so versatile and can be used on salads, grilled vegetables, or even as a marinade. I also love that it's made with all healthy ingredients.


Toheed Glass
[email protected]

This red pepper balsamic vinaigrette is a flavor explosion! The sweetness of the peppers pairs perfectly with the tanginess of the balsamic vinegar. It's so easy to make and adds a gourmet touch to any salad.