RED LOBSTER'S SLAW...NEWSPAPER

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Red Lobster's Slaw...newspaper image

I love to eat the cole slaw at red loblter as well as their cheddar bay biscuits (which are already posted). I don't do lobster though...I like the coconut shrimp. This is suppose to be the REAL DEAL!!! SOURCE: St. Petersburg Times newspaper, April 7, 2010

Provided by Straws Kitchen(*o *)

Categories     Other Salads

Number Of Ingredients 10

3 Tbsp granulated sugar (i use splenda or stevia)
1 tsp morton's seasoned salt
1/16 tsp ground black pepper
2 Tbsp half-and-half
1/4 c mayonnaise
2 Tbsp buttermilk
2 1/4 tsp apple cider vinegar
3 3/4 tsp lemon juice
1 1/2 tsp prepared yellow mustard
4 c bagged coleslaw mix

Steps:

  • 1. Whisk together until combined sugar, seasoned salt, pepper, half-and-half, mayonnaise, buttermilk, vinegar, lemon juice and mustard in a large bowl, stirring until smooth.
  • 2. Add in the slaw mix and stir until evenly coated.
  • 3. Cover and refrigerate several hours or until serving.
  • 4. Source: St. Petersburg Times

TTV PEWS yeet
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This recipe is a keeper! It's easy to make and always a hit with my family and friends.


Ramzan Chohan
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This slaw is a great way to get your kids to eat their veggies.


Q khan Q khan
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I love the sweet and tangy dressing on this slaw. It's the perfect side dish for summer cookouts.


Md Gulam Gulam
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This slaw is the perfect side dish for grilled chicken or fish.


Ziad Ebrahem
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This slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.


parvaiz khan khan
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This is the best coleslaw recipe I've ever tried. It's so creamy and flavorful.


Minu Akther
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I've made this slaw several times and it's always perfect. It's the perfect side dish for summer cookouts.


Tabitha Bowles
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This recipe is a keeper! It's easy to make and always a hit with my family and friends.


Casi L.
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I love the addition of the apples and carrots. They add a nice sweetness and crunch.


Rethabile Mahoka
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I've never been a fan of coleslaw, but this recipe changed my mind. It's so creamy and flavorful.


Lauren Rose
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This slaw is a great way to get your kids to eat their veggies.


Corey Pflug
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I love the sweet and tangy dressing on this slaw. It's the perfect side dish for grilled chicken or fish.


Al Shahbaz
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This slaw is delicious! The dressing is tangy and sweet, and the cabbage is nice and crisp.


Wolf1306 Clarke
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This slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.


Shahzar Khan
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I followed the recipe exactly and it turned out great! The dressing is so flavorful and the cabbage is nice and crisp.


Mdin Ali
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This slaw is the perfect balance of sweet, tangy, and crunchy. I love the addition of the apples and carrots.


Random bts
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I love this recipe because it's so versatile. I've used it as a side dish, a topping for tacos, and even as a wrap filling.


Agha Agha
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I've made this slaw countless times and it's always a crowd-pleaser. The dressing is tangy and sweet, and the cabbage and veggies are perfectly crisp.


ifeoluwa damilare
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This recipe was a hit at my last potluck! Everyone raved about the unique flavor and refreshing crunch.