RED LOBSTER TARTAR SAUCE
I received some copycat recipes this morning from Recipe Robot and this was one of the recipes that were featured. Cook time listed is for the refrigeration time.
Provided by senseicheryl
Categories < 4 Hours
Time 2h10m
Yield 1 cup of sauce, 10-15 serving(s)
Number Of Ingredients 7
Steps:
- Chop the sweet white onion in food processor, put in small container and set aside.
- Chop carrot in food processor and add to onion.
- Mix in remaining ingredients and stir to blend thoroughly.
- Do not use electric mixer.
- Refrigerate for at least 2 hours or overnight to let flavors blend.
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Azhar Rajpoot Azhar Rajpoot
[email protected]I'm not sure what I did wrong, but my tartar sauce turned out really runny. Maybe I didn't let it chill long enough?
Brianna Moon
[email protected]This tartar sauce is a must-try for any seafood lover. It's so easy to make and it tastes amazing.
Okolie Austine
[email protected]I've made this tartar sauce several times and it always turns out great. It's a keeper!
Loretta McKee
[email protected]This is the best tartar sauce I've ever had. It's so smooth and creamy, and it has the perfect amount of tang.
Goldenson david
[email protected]I love this tartar sauce! It's so creamy and flavorful. I always make a double batch so I have some on hand for later.
Noah Early
[email protected]This tartar sauce is a great way to add some extra flavor to your seafood dishes. It's also really easy to make.
Sanwal Movies
[email protected]I tried this recipe and it turned out perfect! I used it with some fried fish and it was delicious.
ALLIED School
[email protected]I was disappointed with this tartar sauce. It was too runny and didn't have much flavor.
Irfan Rehman
[email protected]I'm not a huge fan of tartar sauce, but this recipe is pretty good. It's not too tangy or sweet, and it has a nice creamy texture.
KM KING
[email protected]This tartar sauce is a game-changer. It's so much better than the store-bought stuff.
Shahzad Yousaf
[email protected]I followed the recipe exactly and the tartar sauce turned out great. It was the perfect addition to my fish tacos.
Tyler James
[email protected]This tartar sauce is delicious! I made it for a fish fry and it was a hit. Everyone loved it.
Abdullah Jatt
[email protected]I've tried many tartar sauce recipes over the years, but this one is by far the best. It's so easy to make and always turns out perfect.
breez styx
[email protected]This tartar sauce is the perfect complement to any seafood dish. It's tangy, creamy, and has just the right amount of sweetness. I especially love it with fried fish or shrimp.