RED ENCHILADA SAUCE
Awesome recipe from http://www.gimmesomeoven.com/red-enchilada-sauce/
Provided by Tracy Joyner
Categories Gravies
Time 20m
Number Of Ingredients 8
Steps:
- 1. Heat oil in a small saucepan over medium-high heat. Add flour and stir together over the heat for one minute. Stir in the remaining seasonings (chili powder through oregano). Then gradually add in the stock, whisking constantly to remove lumps. Reduce heat and simmer 10-15 minutes until thick. Use immediately or refrigerate in an air-tight container for up to two weeks. Ali's Tip: I also enjoy substituting 1-2 Tbsp. of chipotle powder in place of some of the chili powder.
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Lemogang Ontlafetse
lemogang15@yahoo.comThank you for sharing this recipe! I'm always looking for new and exciting ways to make enchiladas.
Poppy Motlakeng
pmotlakeng@gmail.comI'm always looking for new enchilada sauce recipes, and this one definitely fits the bill. It's easy to make and the flavor is out of this world!
Mpho Saleh
s.mpho28@aol.comThis recipe is a great starting point, but I like to add a few extra ingredients to give it my own personal touch.
akaizek
akaizek@gmail.comI would have liked the recipe to include more detailed instructions.
Amaechi Okoroafor
amaechi_o@aol.comThis recipe is too spicy for me.
teresa sutton
teresa_s17@gmail.comI'm not sure what I did wrong, but my sauce didn't turn out as flavorful as I expected.
Dan Finn
fdan@gmail.comThis sauce is amazing! I can't wait to try it on my next batch of enchiladas.
Janit Hernandez
jhernandez@hotmail.comYum!
Elias Fikre Mulat
felias@hotmail.comThis recipe is a keeper! I'll definitely be making it again.
AxIs Official
o_axis@hotmail.comThe sauce is so rich and flavorful. I love that it's not too spicy, so my kids can enjoy it too.
Tension Ashik
tension66@yahoo.comI love how easy this recipe is to follow. I'm not a great cook, but I was able to make this dish without any problems.
Abdurehman Halawi
ahalawi70@yahoo.comI've made this recipe several times and it's always a hit with my family and friends. The red enchilada sauce is so flavorful and easy to make.
Ahmed Salama
ahmed.s@yahoo.comThis is an amazing recipe! The sauce is flavorful and the cheese is melted perfectly. It's a great dish for a party or a weeknight dinner.