A classic chocolate layer cake frosted with the smoothest vanilla frosting you've ever tasted. Who could resist?
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 16
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Grease and flour two 8- or 9-inch round cake pans, or 13x9-inch pan. In large bowl, beat all cake ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on high speed 3 minutes, scraping bowl occasionally. Pour into pans.
- Bake rounds 30 to 35 minutes, rectangle 35 to 40 minutes, or until toothpick inserted in center comes out clean. Cool rounds 10 minutes; remove from pans to cooling rack. Cool completely, about 1 hour.
- In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and enough milk until smooth and spreadable. Fill and frost round layers or frost top of rectangle with frosting.
Nutrition Facts : Calories 350, Carbohydrate 54 g, Cholesterol 40 mg, Fiber 1 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 320 mg
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Tonio V5
[email protected]I love this cake! It's so moist and chocolatey, and the frosting is perfect.
Arfat ul islam
[email protected]This cake is so easy to make and it always turns out great. I highly recommend this recipe.
Ochaya Kenneth
[email protected]I made this cake for my birthday and it was a huge success! Everyone loved it.
Brook Hinz
[email protected]This cake is so moist and delicious! I love the chocolate flavor and the frosting is perfect.
Vivian Tochi
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
Clinton Longrigg
[email protected]I followed the recipe exactly and the cake turned out perfectly. I highly recommend this recipe.
Mamatime Mampuru
[email protected]This cake is a little too sweet for my taste, but it's still good.
jack black
[email protected]I love this cake! It's so moist and chocolatey, and the frosting is perfect.
Niaz Mahar
[email protected]This cake is so easy to make and it always turns out great. I highly recommend this recipe.
Conrad Jonathan
[email protected]I made this cake for my birthday and it was a huge success! Everyone loved it.
Wasswa Innocent
[email protected]This cake is so moist and delicious! I love the chocolate flavor and the frosting is perfect.
Shan Khan
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
Ranjeet Thakur
[email protected]I followed the recipe exactly and the cake turned out perfectly. I highly recommend this recipe.
yuskey abdi
[email protected]This cake was a little too sweet for my taste, but it was still good.
Shabahzkhan Shabahzkhan
[email protected]I'm not a huge fan of chocolate cake, but this one is really good. The frosting is especially delicious.
Joe Widdifield
[email protected]This cake is so moist and fluffy! I will definitely be making it again.
Shahana Begum
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
M Raina
[email protected]This cake is delicious! The chocolate flavor is rich and decadent, and the frosting is creamy and smooth.
SHIMUL FF YT
[email protected]This cake was so easy to make! I didn't have any buttermilk on hand, so I used regular milk with a little lemon juice added in, and it turned out great.