RED CHILI (MOM'S AZ STYLE)
Steps:
- In large pot place meat/chicken cover with water season water with garlic salt,onion salt,oregano,basil,bayleaf or any type of season you like. Boil meat for 3-4 hrs. For chicken boil until done approx 45 mins or until whole chicken start to float. Then remove from pot. Save 1 cup broth and set aside. Allow meat/chicken to cool then shred meat and place in a bowl. Open cans of las palmas. In a large Pot heat Vegetable oil and add minced garlic cook garlic approx 30-40 secs then sprinkle in flour while shaking pot so that the oil and flour create a rue and not clump when flour starts to brown reduce heat to medium then slowly add while stiring both cans of Las palmas. Add Oregano, salt & 1/4 tub Baca's red chili. Simmer 20 mins stiring occassional so that chili doesn't burn on the bottom of the pot. If sauce has after taste stir in a couple of Tbls of sugar simmer if there is stll an after taste add a little more sugar until there is no after taste. Add shredded meat/ chicken to sauce Stir and simmer approx 10 mins. If sauce appears to thin. Add 1 Tbl of flour to Cup of broth mix until broth appears milky.Slowly add the broth to Chili stir until thourhly mixed simmer for approx 5 mins. Ready to serve.
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Emil Tedesco
[email protected]This dish was easy to make and turned out great. The sauce was flavorful and the chicken was tender. I served it with rice and vegetables and it was a hit with my family.
Shanique Bailey
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best red chili he's ever had.
Chafunike Musole
[email protected]I made this dish last night and it was delicious. The sauce was perfect and the chicken was so tender. My family loved it and I will definitely be making it again.
Sarah Yusuf
[email protected]I'm not usually a fan of spicy food, but this recipe was surprisingly mild. The sauce had a great flavor and the chicken was cooked perfectly. I served it with rice and vegetables and it was a hit with my family.
V Ajay
[email protected]I love this recipe! The sauce is perfect and the chicken is always cooked perfectly. I usually serve it with rice and vegetables, but it's also great on its own.
Mathlyne Ruiz
[email protected]This recipe is a keeper. The sauce is so flavorful and the chicken is so tender. I served it with rice and vegetables and it was a hit with my family. I will definitely be making this again.
Jazmin Sanchez
[email protected]I tried making this dish and it was a disaster. The sauce was too watery and the chicken was overcooked. I'm not sure what went wrong.
Katie Benard
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the chicken is cooked perfectly. I served it with rice and vegetables and it was a hit with my family.
Rajan Paudel
[email protected]I'm always looking for new recipes to try and this one caught my eye. I'm so glad I decided to make it. The red chili sauce was phenomenal and the chicken was so tender. I will definitely be adding this recipe to my regular rotation.
Debbie Clayton
[email protected]I'm not a huge fan of spicy food, but I decided to give this recipe a try. I was pleasantly surprised by how much I enjoyed it. The sauce had just the right amount of heat and the chicken was cooked perfectly. I will definitely be making this again.
Involve Absolve
[email protected]This dish was too spicy for me, but my husband loved it. He said it was the best red chili he's ever had.
Georgette Masry
[email protected]I tried this recipe and it was just okay. The sauce was a bit too spicy for my taste and the chicken was a bit dry. I think I'll try a different recipe next time.
Grijesh Chaudhary
[email protected]This is a really good recipe. I love the combination of flavors in the sauce. I will definitely be making this again.
Laxman Mandal
[email protected]I've made this dish several times now and it's always a hit. The sauce is so flavorful and the chicken is always tender. I usually serve it with rice and vegetables.
Asante Bonongwe
[email protected]Very simple and easy to follow recipe. The dish turned out great! I added a bit more spice to suit my taste and it was perfect. Will definitely make this again.
Abubakary Juma
[email protected]I tried making this dish last night and it was spectacular. My family loved it and couldn't get enough of it. The red chili sauce was the perfect level of spicy and flavorful. I will definitely be making this again!