RED BEANS AND RICE WITH SAUSAGE
I made this with what I had lying around and it was AWESOME! You could use any kind of bean or meat or seasoning combination, this was just what I happened to have. What about black beans, steak strips, and taco seasoning? Also, adding some other veggies would probably jazz it up quite a bit.
Provided by Llamatron
Categories Lactose Free
Time 35m
Yield 1 1/2 cups, 4 serving(s)
Number Of Ingredients 13
Steps:
- Start the rice cooking: 1) Boil the water 2) Add 1 teaspoon chili powder and two teaspoons tomato paste and mix thoroughly 3) Add rice 4) Reduce heat to medium-low 5) Cover. The rice should be done in about 30 minutes.
- In a fry pan, add oil and set heat to medium-high. Add garlic and saute for 5 minutes.
- Add meat and cajun seasoning and salt and cook until the meat is mostly done.
- Add beans after rinsing them thoroughly.
- Mix 2 teaspoons tomato paste, 1 teaspoon bouillon, 1/2 cup water, and 1 tablespoon cornstarch together, then add to the meat mixture.
- Mix everything together very well in the fry pan and reduce heat to low, cover, and wait until the rice is done.
- Once the rice is finished, mix it together with the meat mixture and serve.
Nutrition Facts : Calories 701.6, Fat 33.3, SaturatedFat 10.4, Cholesterol 81.7, Sodium 1954, Carbohydrate 68.4, Fiber 10.5, Sugar 1.1, Protein 30.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beans #american #southern-united-states #easy #dietary #spicy #one-dish-meal #low-cholesterol #low-calorie #low-in-something #meat #pasta-rice-and-grains #taste-mood
You'll also love
Bertin Passah
[email protected]This is a classic recipe that is always a crowd-pleaser. I love the addition of sausage, which gives the dish a nice smoky flavor.
Akmal khan Akmal khan
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
SumaN xMaD
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
NEXT_PRO_ BOY
[email protected]I'm not a big fan of red beans, but I loved this recipe! The sausage and spices really elevate the dish.
Maya Solonge
[email protected]This is my go-to recipe for red beans and rice. It's simple, delicious, and always a hit.
ROBERT L ULUGAONO
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or protein I have on hand.
Vchfhr Gcbch
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a crowd-pleaser.
Patti Sommerfield
[email protected]I've tried many red beans and rice recipes, but this one is by far the best. It's so flavorful and comforting.
Cornelius White
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Md Arman mia
[email protected]This recipe was easy to follow and the results were delicious! I highly recommend it.
Steve Echols
[email protected]5 stars!
Abshes lama
[email protected]Delish!
Stephen Onyedikachi
[email protected]Yum! This recipe is a keeper. I will definitely be making it again.
Jason Harper
[email protected]This is a great recipe for a quick and easy weeknight meal. The red beans and rice are flavorful and filling, and the sausage adds a nice touch of spice.
Neumbe Vicky
[email protected]I love this recipe! It's so easy to make, and it always comes out delicious. I usually add a little extra spice to mine.
Arham ahmed
[email protected]This was my first time making red beans and rice, and it turned out amazing! The instructions were easy to follow, and the dish was ready in no time.
Fghh Dghf
[email protected]I've made this recipe several times now, and it always turns out great. It's a hearty, flavorful dish that's perfect for a cold winter night.
Pivaga Frederick
[email protected]This red beans and rice recipe was a hit with my family! The sausage added a delicious smoky flavor, and the rice was cooked perfectly.