Provided by Anita L. S. Eberhardt
Categories Condiment/Spread Bean No-Cook Cocktail Party Picnic Vegetarian Quick & Easy Buffet Spice Sour Cream Cilantro Bon Appétit Massachusetts
Yield Makes 1 1/2 cups
Number Of Ingredients 9
Steps:
- Place beans in medium bowl. Mash with fork until almost smooth. Add sour cream, lemon juice, garlic, and cumin; blend well. Mix in onion and cilantro. Season dip with salt and pepper. Transfer to small bowl. Let stand at least 30 minutes to blend flavors. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before serving.)
- Place dip in center of platter. Surround with vegetables and pita triangles.
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Raees Shakir
[email protected]I love the combination of flavors in this dip. It's the perfect blend of sweet, salty, and spicy.
Amanda Gawa
[email protected]This dip is a hit with my family and friends. It's so easy to make and it's always a crowd-pleaser.
Kelvin Mulenga
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover red beans. It's also a healthy and delicious snack.
snyper Storm
[email protected]This is the best red bean dip I've ever had! It's so creamy and flavorful. I'll definitely be making it again and again.
Penny Murdock
[email protected]This dip is a great way to add some spice to your next party. It's also a great way to use up leftover red beans.
Phoenix McCormick
[email protected]I'm always looking for new and healthy snacks. This dip is a great option. It's low in calories and it's packed with nutrients.
Mahmud Sultan Palash
[email protected]This dip is a great way to get your kids to eat their vegetables. They'll love the creamy texture and the mild flavor.
Masika Immaculate
[email protected]I love this dip! It's so creamy and flavorful. I've made it several times and it's always a hit.
Md Jamal
[email protected]This is the perfect dip for a party. It's easy to make and it's always a crowd-pleaser.
Dumsile Bhembe
[email protected]I made this dip for my family and they loved it! It's a great recipe for a quick and easy snack.
Vanwyk Fano
[email protected]This dip is a great way to use up leftover red beans. It's also a healthy and delicious snack.
MD FOYSAL
[email protected]I'm not a big fan of cilantro, but I really enjoyed this dip. The cumin and cilantro flavors are perfectly balanced.
Wilmar Gilkoz
[email protected]I've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious.
Shanto Khan Official
[email protected]This dip is so good! I love the combination of flavors. It's perfect for a party or a snack.
Drink and Sing Karaoke Pub
[email protected]I'm always looking for new and easy recipes, and this one fits the bill perfectly. It's quick and easy to make, and the results are delicious. I'll definitely be making this again.
Tommy Oakley
[email protected]This is the best red bean dip I've ever had! It's so creamy and flavorful. I'll definitely be making it again and again.
Aristotle sochima
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it. Thanks for sharing this recipe!
Peppa Biggi
[email protected]This recipe is a keeper! I followed it exactly and it turned out perfect. The dip is creamy and flavorful, and the cumin and cilantro add a nice touch.
BE YOU
[email protected]I'm not usually a fan of bean dips, but this one is amazing! The cumin and cilantro give it a really unique flavor.
Shahani Sembrano
[email protected]This red bean dip was a hit at my last party! It's so easy to make and has just the right amount of spice. I'll definitely be making it again.