I made these for my childrens church party.They were a big hit.I added sprinkles to dress it up.I do not like red velvet cake at all;but I did like this cookie.
Provided by Debra Russell
Categories Chocolate
Time 20m
Number Of Ingredients 7
Steps:
- 1. 1.Melt butter; set aside to cool. Place cake mix, egg, cooled butter and vanilla in large mixing bowl. Mix by hand until well blended and dough is formed. 2.Form dough into a smooth 12-inch log on wax paper or parchment making sure it is even in thickness end to end. Wrap in wax paper; seal in plastic wrap. Refrigerate 1 hour or overnight. 3.Preheat oven to 350°F. Lightly grease baking sheets. Unwrap dough log and set on wax paper. Using a sharp knife, cut into 48 slices about 1/4-inch thick. Place on cool baking sheets about 2 inches apart. 4.Bake, 1 sheet at a time, in center of oven for 10 to 12 minutes or until set. Cool 1 minute. Transfer to wire rack to cool completely. 5.Make dip by placing pieces of baking bar in small, DRY, microwave-safe bowl along with shortening. Microwave on 50% power for 30 seconds. Stir to blend. If needed, continue to microwave in 30-second intervals. Blend each time. Avoid overheating. 6.Dip each cookie into chocolate to coat half of cookie. Place on wax paper or parchment-lined sheets and refrigerate about 15 minutes or until dip is set. Store in airtight container with wax paper or parchment separating layers.
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Payton Ihnken
[email protected]I'm not a huge fan of red velvet, but these cookies were amazing!
Amarachiwilfred Madu
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Colton Thomas
[email protected]I would definitely make these cookies again. They're so easy and they taste great.
Teddy Mpumi
[email protected]These cookies are a bit crumbly, but they're still delicious.
gaming zoon
[email protected]I love the way these cookies look! They're so festive.
Zukiswa Mcanda
[email protected]These cookies are perfect for any occasion.
F≈òAN CISCO
[email protected]I made these cookies for a bake sale and they sold out in minutes!
B parker
[email protected]These cookies are a bit time-consuming to make, but they're worth it.
Rickie Rickie
[email protected]I've tried many red velvet cookie recipes, but this one is by far the best.
Amponsah Sampson
[email protected]These cookies are amazing! I love the combination of red and white velvet.
Ajay Mahato
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard.
Jaime Castelan
[email protected]These cookies were easy to make and they tasted great! I would definitely recommend them.
Hope Miller
[email protected]I followed the recipe exactly and my cookies turned out great! I would definitely make them again.
Paul Simmonds
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Mando Ayad
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they're always delicious.
Segen Akono Wunder
[email protected]These cookies are so festive and perfect for Christmas!
Faiz Panizai
[email protected]I made these cookies for my kids and they loved them! They're so soft and chewy.
RAO ASAD OKARA
[email protected]These cookies were a hit at my party! Everyone loved them.
Nuru Namono
[email protected]I'm not a huge fan of red velvet, but these cookies were amazing! The white chocolate chips were the perfect addition.
serenity jones
[email protected]These cookies were so easy to make and they turned out so beautiful! I used a heart-shaped cookie cutter and they were perfect for Valentine's Day.