RAVIOLI, BUTTERNUT SQUASH W/ BUTTER AND BROWN SUGAR CINNAMON SAUCE RECIPE - (3.6/5)
Provided by John Hallock
Number Of Ingredients 8
Steps:
- Cook ravioli according to package instructions. Set aside. Melt butter in large sauté pan. Add brown sugar and reduce, about two minutes. Stir in milk. Add salt, pepper, and cinnamon. Add cooked ravioli to sauce and toss to coat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mia Kitio
kitio32@hotmail.comI made this dish for my family and they loved it! Even my picky kids ate it without complaining.
Ashraful Aman
aman_ashraful22@hotmail.comThis dish was a bit too time-consuming for me. I think I would prefer a recipe that is quicker to make.
Emilrose Bulawit
emilroseb96@aol.comI'm not a huge fan of butternut squash, but I really enjoyed this dish. The sauce was so flavorful that it made me forget all about the squash.
Jennifer Taiofeite
t75@hotmail.comThis was the perfect comfort food for a cold fall day. The butternut squash and cinnamon sauce were so warm and inviting.
Muhammad Razwan
rm@gmail.comI'm not sure if I did something wrong, but my ravioli turned out really tough. I think I might have overcooked them.
Paul Pierce
p_pierce72@gmail.comThis dish was so easy to make and it turned out so delicious. I will definitely be making it again and again.
Jack Van Dam
j.d@gmail.comI made this dish with a vegan butter and it turned out great! I'm so glad I found this recipe.
Sujal Thapa
sthapa84@yahoo.comThis dish was a bit too rich for my taste. I think I would have preferred a lighter sauce.
tiredslothh
tiredslothh52@hotmail.comI'm not sure what went wrong, but my sauce turned out really watery. I think I might have added too much milk.
Shazil Ashfaq
a_shazil71@gmail.comThis was one of the best ravioli dishes I've ever had. The butternut squash filling was creamy and flavorful, and the sauce was simply divine.
Alutha Nondala
na@aol.comI made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor combination.
Preet Suthar
suthar@hotmail.comThis dish was a bit bland for my taste. I think I would have added some more spices to the sauce.
Carol Frantz
c_frantz@hotmail.frI'm not a huge fan of butternut squash, but I loved this dish! The sauce was so good that it made me forget all about the squash.
wilayat Ali & Shahbaz Mehdi
wilayata37@aol.comThis was the perfect fall dish! The butternut squash was sweet and creamy, and the cinnamon sauce was warm and comforting. I will definitely be making this again.
Kachon miah Kachon miah
k_m@hotmail.comThe ravioli were a bit overcooked, but the sauce was delicious. I will try again with a shorter cooking time.
phil phil
philphil@gmail.comThis dish was a bit too sweet for my taste. I think I would have preferred a savory sauce instead.
Tom Roberts
r.tom@yahoo.comI wasn't sure how I would like the combination of butternut squash and cinnamon, but I was pleasantly surprised. The flavors worked really well together. I'll definitely make this again.
dannyboi
dannyboi0@hotmail.comThis dish was easy to make and turned out great! I used store-bought ravioli to save time and it still came out delicious.
Louie
louie@gmail.comI made this ravioli dish last night and it was a hit with my family! The butternut squash filling was delicious and the sauce was the perfect finishing touch. I will definitely be making this again.
Talha Imran
i@gmail.comThis butternut squash ravioli with butter and brown sugar cinnamon sauce was a delightful culinary experience. The ravioli were perfectly cooked, with a tender yet firm texture that complemented the creamy, flavorful filling. The sauce was rich and d