Steps:
- Place black beans in bottom of pie plate, top with slices of cream cheese and chopped red onion. Spread salsa on top and sprinkle with Jack cheese. Bake at 325 for about 20 minutes until bubbly. Serve with Scoops or other chip of choice
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Markus Säkkinen
s@hotmail.comI'm not sure about this recipe. The combination of raspberries and tomatoes seems a bit odd to me.
Michael Shultz
shultzmichael90@hotmail.comThis salsa dip is a great way to add a pop of color to your party platter.
najmul hoque
hoque.n55@hotmail.comI'm always looking for new and exciting salsa recipes, and this one definitely fits the bill. The raspberry flavor is unique and delicious.
Farhan Kareem
f@yahoo.comThis salsa dip is so refreshing and flavorful. I love the combination of raspberries and tomatoes.
maxwell yalo
my66@hotmail.frI made this salsa dip for my family and they loved it! It's the perfect summer appetizer.
MOHAMED DRIOUCH
m_driouch92@yahoo.comI followed the recipe exactly and the salsa dip turned out great! I would definitely recommend this recipe to others.
SHAMIM YT
s.y30@gmail.comThis salsa dip is a great way to use up fresh raspberries. It's also a healthy and delicious snack or appetizer.
Ireshan Kumara
i83@yahoo.comI'm not a big fan of raspberries, but I really enjoyed this salsa dip. The flavors were well-balanced and it was the perfect consistency.
Abdur Khan
khan_abdur1@yahoo.comThis salsa dip is so easy to make and it's so delicious! I love the combination of sweet and savory flavors.
Jamil
jamil@hotmail.comI made this salsa dip for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Kevin Jones
jones_k@yahoo.comThis salsa dip was a hit at my party! The combination of raspberries, tomatoes, and lime juice was refreshing and flavorful, and the avocado added a creamy richness. I served it with tortilla chips, and it was the perfect appetizer.