Provided by Food Network
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheated oven to 350 degrees.
- Spread a thin layer of jam on each slice of bread and fold in half to form sandwiches. In a bowl, combine milk, vanilla, liquor, salt and eggs. Dip sandwiches into batter and soak briefly. Over medium heat, heat a non-stick skillet and melt a tablespoon of the butter. Cook the sandwiches in batch, cooking on both sides until golden, adding more butter to the pan for each batch. Place sandwiches on a platter and keep them warm in the oven until all are cooked. Dust with powdered sugar. Serve with syrup and sour cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amber Thomas
[email protected]I highly recommend this recipe. It's a delicious and easy way to start your day.
Brianna Corcoran
[email protected]This recipe is easy enough for a weeknight breakfast, but special enough for a weekend brunch.
Nadeem Gujjar
[email protected]I've made this recipe several times and it always turns out perfectly. It's a family favorite.
Ahmed Abou Elmagd
[email protected]I love that this recipe uses fresh raspberries. It really makes a difference in the flavor of the sauce.
emily taylor
[email protected]This is a great recipe for a special breakfast or brunch. It's sure to impress your guests.
kenga broker
[email protected]I would give this recipe 10 stars if I could. It's that good.
A Ghaffar9 Ghaffar9
[email protected]This is the best French toast I've ever had. The combination of the fluffy bread and the tart raspberry sauce is perfect.
Shumaila Khan
[email protected]I'm not a huge fan of raspberries, but this French toast was still really good. The sauce is amazing.
Jim Jacobsen
[email protected]This recipe is a keeper. It's simple, quick, and the French toast is always light and fluffy.
Mahabub Palash
[email protected]This is my new favorite French toast recipe. It's so easy to make and the results are always perfect.
Nwaonu Austin
[email protected]I made this for brunch today and it was delicious! Everyone raved about it. The raspberry sauce is especially good.
Asam Naseer
[email protected]5 stars! This recipe is easy to follow and the results are amazing. The French toast is fluffy and the raspberry sauce is the perfect balance of tart and sweet.
Lucky Makatelele
[email protected]Raspberry French Toast was a huge hit! My family loved it. It's definitely going into my regular breakfast rotation.