RASPBERRY CREAM CHEESE BROWNIES
Minus the raspberry this is a really good brownie recipe.... but WITH the raspberry these are do-a-jig delicious!
Provided by Kelli Thomas
Categories Fruit Desserts
Time 50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Melt butter and chocolate in microwave. When smooth add 2 cups sugar and the vanilla.
- 2. Beat in 4 eggs with mixer. Add the flour, salt, and baking powder- stir this in by hand.
- 3. Pour half of the batter into a greased 9 x 13 pan. In a small bowl, combine cream cheese, 1/3 cup of sugar, and 1 egg. Mix well and spread over batter in pan. Cover with the raspberry jam.
- 4. Spoon the remainder of the brownie batter over the jam. Bake for 35-40 minutes.
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Steven Shivers (Goat)
[email protected]I'm allergic to raspberries. Is there a way to make these brownies without them?
Zeeshan Ali Ali
[email protected]These brownies were a waste of time and ingredients. I would not recommend this recipe.
Elenor Meyer
[email protected]I followed the recipe exactly, but my brownies didn't look anything like the pictures.
Adeyombo Adekunle
[email protected]I'm not sure what went wrong, but my brownies didn't turn out very well. They were dry and crumbly.
lameck emanuel
[email protected]Overall, I thought these brownies were pretty good. I would make them again, but I would make a few changes to the recipe.
Adolph Augustin
[email protected]The raspberry cream cheese filling was a bit too runny for my taste.
Amanda makwenkwana
[email protected]I found these brownies to be a bit dry. I think I would add a little more butter or oil next time.
Vishal Bhul
[email protected]These brownies were a little too sweet for my taste, but they were still good.
karaiti heurea
[email protected]I love that these brownies are made with fresh raspberries. It really makes a difference in the flavor.
Ajay Parjapati
[email protected]These brownies are the perfect combination of chocolate and raspberry.
Brandon Higgins
[email protected]I'm not a baker, but these brownies were so easy to make. I'm definitely going to make them again.
abdulrehman Abdulrehman
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Bibi Colon
[email protected]I made these brownies for a potluck, and they were a huge hit! Everyone loved them.
Mdsoliman Shorif
[email protected]These brownies are the best I've ever had. The raspberry cream cheese filling is to die for.
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[email protected]OMG, these brownies are amazing! I can't believe how easy they were to make.
Kyle Lawson
[email protected]These brownies were so good, I ate two in one sitting! The raspberry cream cheese filling was the perfect amount of sweetness, and the chocolate was rich and decadent.
Josy Belay tube
[email protected]I've made these brownies several times now, and they're always a hit. The raspberry cream cheese filling is so delicious, and it pairs perfectly with the chocolate.
Shanoo Khan
[email protected]These brownies are so easy to make, and they always turn out perfect. I love that I can always count on them to be a crowd-pleaser.
mdsaidul7715
[email protected]I'm not a huge fan of brownies, but these were amazing! The raspberry cream cheese filling was so light and fluffy, and it perfectly balanced the richness of the chocolate.
catdog87 me
[email protected]These brownies were a huge hit at my party! They were so rich and decadent, and the raspberry cream cheese filling was the perfect touch of sweetness and tang.