RASPBERRY CHEESE TORTE
This is one of the Houston Chronicle's most requested recipes and is originally from Melange Catering. I've served this numerous times over the years and have always gotten many compliments on it. Cook time is chill time.
Provided by Leslie in Texas
Categories Raspberries
Time 4h20m
Yield 1 torte, 15-20 serving(s)
Number Of Ingredients 9
Steps:
- Place grated cheese in a large bowl and let stand at room temperature until soft and slightly oily.
- Stir in onions,pecans,cayenne,mayonnaise0t and pepper sauce.
- Knead with hands (wash them first!) until well blended.
- Line a 10 inch pan with plastic wrap (an indented flan dish works best but a cake pan or any pan with a flat bottom works well too).
- Press cheese mixture firmly into pan;cover top with additional plastic wrap and press mixture again to mold firmly.
- Refrigerate at least 4 hours, or until cheese is firm again.
- To serve, unmold torte onto onto serving dish, spread top with preserves, garnish with fresh raspberries and serve with assorted crackers.
- The torte can be made ahead, but preserves should not be spread on top more than 1 hour before serving.
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IQBAL Pitafi
pitafii80@yahoo.comOverall, I thought this torte was just okay. I wouldn't make it again.
Faisal Baloch
b28@gmail.comThis torte was a bit too rich for me, but my husband loved it.
Basofi Jordi
basofi-j100@gmail.comI wasn't a fan of the cookie crust, but the cheesecake filling was delicious.
Zulfiqar Hussain
zulfiqar@yahoo.comThe cheesecake filling was a little too sweet for my taste, but the raspberry topping was perfect.
Nathan Duval
n.d17@gmail.comI had a little trouble getting the crust to set, but other than that, this recipe was easy to follow.
Relebogile Morokong Mokoena
r_mokoena@yahoo.comThis torte is a bit expensive to make, but it's worth every penny.
Javeed Kichala
j.k45@hotmail.co.ukI've made this torte several times and it's always a crowd-pleaser.
Babar KhanR
babar.k13@aol.comThis is the best raspberry cheese torte recipe I've ever tried! I highly recommend it.
MANIKA POUDEL
pm3@gmail.comI made this torte for a potluck and it was gone in minutes! Everyone loved it.
Ixkaan Mohamed
m-i91@hotmail.comThis torte is so rich and creamy, it's perfect for a special occasion.
Samuel Wambugu SANDIWAROS SOUNDS ENT
ent.s@aol.comI added some chocolate chips to the cheesecake filling and it was amazing!
Arabee Abdulqadir
aa@gmail.comI substituted graham cracker crumbs for the cookie crumbs in the crust and it turned out great!
Deeqo Mohamed
m77@hotmail.comThis torte is a bit time-consuming to make, but it's definitely worth it! The end result is a beautiful and delicious dessert.
WOW IMRAN YT
i.wow@aol.comI love the combination of raspberries and cheesecake! This torte is the perfect dessert for any occasion.
vy hi
hi18@yahoo.comThis recipe was easy to follow and the torte turned out perfectly! I will definitely be making it again.
Prince molefe
m_p@hotmail.comI made this torte for my husband's birthday and he absolutely loved it! He said it was the best cheesecake he's ever had.
linda shaheen
linda77@gmail.comThis raspberry cheese torte was a huge hit at my party! Everyone loved the creamy, tangy cheesecake filling and the sweet, tart raspberry topping.