RANCH TACO CHICKEN SALAD

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Make and share this Ranch Taco Chicken Salad recipe from Food.com.

Provided by ratherbeswimmin

Categories     Chicken

Time 25m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb boneless skinless chicken breast, cut into strips
salt
pepper
ground cumin
chili powder
1 cup salsa, divided
1 (16 ounce) package mixed salad greens
1 cup shredded cheddar cheese
1 cup ranch dressing
1/2 cup crushed tortilla chips

Steps:

  • Season chicken with salt, pepper, and a sprinkling of cumin and chili powder.
  • Cook chicken and 1/2 cup salsa in a large nonstick skillet over medium-high heat 8 minutes or until chicken is done.
  • Combine chicken mixture, salad greens, and cheese in a large bowl, tossing well.
  • Toss with remaining 1/2 cup salsa and dressing just before serving.
  • Sprinkle with tortilla chips.

Rabecca Gogoda
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This salad is definitely a keeper! I'll be making it again and again.


Tracey Fuller
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Overall, this is a good salad. It's easy to make and it's a great way to use up leftover chicken.


Jimines Raul
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I found this salad to be a bit bland. I added some extra salt and pepper and it was much better.


deejay gabz
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This salad is a bit too spicy for my taste. Next time, I'll use less chili powder.


Gladys Moema
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I'm not a fan of cilantro, so I left it out of the dressing. It was still delicious.


Monjurul Hoque
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This salad is a great way to get your kids to eat their vegetables.


Rajubahadur Rajubahadur
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I made this salad ahead of time and it held up well in the refrigerator.


Jona Kay
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This is the perfect salad for a summer barbecue.


ButterCupRoses
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I love that this salad is so versatile. You can add or remove ingredients to suit your taste.


Lulonke Stoffel
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This salad is so easy to make and it's always a crowd-pleaser.


Boots James
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I added some chopped avocado to my salad and it was amazing!


Lindiwe Malindi
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I used Greek yogurt instead of sour cream in the dressing and it was just as good.


Andrea Ramos
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I'm a vegetarian, so I left out the chicken and added some tofu instead. It was still delicious!


Diaa Yasser
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This salad is so refreshing and flavorful. I love the combination of the chicken, tomatoes, corn, and black beans.


Komal Preet
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I made this salad for a potluck and it was a huge success! Everyone loved it.


Smarty Mehak
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This salad is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.


Jalam Martinez
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I'm not a huge fan of salads, but this one was delicious! The chicken was tender and flavorful, and the dressing was creamy and tangy. I'll definitely be making this again.


Leticia Amoonar Quah
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This Ranch Taco Chicken Salad was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.


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