RANCH-STYLE THIGHS AND BREASTS
My family prefers oven-fried chicken to the deep-fried variety. Creamy ranch dressing makes this wonderfully crunchy chicken tender and juicy.
Provided by Bea Jaye Herman
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Combine bread crumbs, Parmesan cheese, yellow cornmeal, and Italian seasoning in a shallow dish. Pour ranch dressing in a separate shallow bowl.
- Dip chicken thighs and chicken breasts in ranch dressing to coat; press into the bread crumb mixture to coat both sides. Arrange chicken pieces in the prepared baking dish.
- Cook chicken until no longer pink in the center and the juices run clear, 45 to 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 316.6 calories, Carbohydrate 9.9 g, Cholesterol 76.1 mg, Fat 19.1 g, Fiber 0.6 g, Protein 24.3 g, SaturatedFat 4.3 g, Sodium 368.6 mg, Sugar 1.4 g
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Abbie Kent
[email protected]This recipe was a disaster. The chicken was dry and overcooked, and the ranch seasoning was bland. I would not recommend this recipe to anyone.
James Gititi
[email protected]I wouldn't recommend this recipe.
lacey stewart
[email protected]Not bad, but I've had better.
Davis Muia
[email protected]I would give this recipe 10 stars if I could. It was so good!
Anene Ogechukwu
[email protected]Easy and tasty!
Rehman Sandhu
[email protected]Delicious!
Benny Chenchiah
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the ranch seasoning was perfect. I will definitely be making this again and again.
jasmine Massey
[email protected]The chicken was a little dry, but the ranch seasoning was delicious. I would recommend using a different cooking method next time.
Attiya Shah
[email protected]This recipe was easy to follow and the chicken turned out great! I loved the crispy skin and the flavorful meat. I will definitely be making this again.
Boogie Brown
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the ranch seasoning is delicious. I highly recommend this recipe.
Noah Mills
[email protected]These ranch-style thighs and breasts were a hit with my family! The chicken was juicy and flavorful, and the ranch seasoning was the perfect touch. I will definitely be making this recipe again.