RANCH HAMBURGER BUNS
"The dough setting on my bread machine makes it easy to prepare fresh rolls in a variety of shapes," relates Nancy Whitney of Seattle, Washington. "We especially like these hamburger buns that are golden, tender and flavorful."
Provided by Taste of Home
Time 40m
Yield 1 dozen.
Number Of Ingredients 14
Steps:
- In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When the cycle is completed, turn dough onto a lightly greased surface. Cut into 12 pieces; shape each into a round ball. Place in greased jumbo muffin cups or 4-1/2-in. disposable aluminum foil pans. (If using foil pans, place on two baking sheets.) , Cover and let rise in a warm place until doubled, about 45 minutes. Meanwhile, whisk together egg and water. Brush over buns; sprinkle with poppy or sesame seeds if desired. , Bake at 400° for 8-12 minutes or until lightly browned. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 137 calories, Fat 1g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 397mg sodium, Carbohydrate 25g carbohydrate, Fiber 1g fiber), Protein 7g protein.
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Zrak Ali Zrak Ali
[email protected]I highly recommend this recipe.
Mariah Habib
[email protected]These buns are a must-try for any hamburger lover.
Glenn Mckenzie
[email protected]I can't wait to make these buns again for my next party.
kkgghh kgf
[email protected]These are the best hamburger buns I've ever had.
William Finney Blay
[email protected]I've made these buns several times now, and they always turn out perfectly.
Megan Michelle
[email protected]I'm always looking for new hamburger bun recipes, and this one is definitely a keeper.
Ali Subhan_67
[email protected]My kids loved these buns!
Sadi Hasan
[email protected]These buns are a game-changer for backyard BBQs.
karla Ortiz
[email protected]I will definitely be making these buns again.
Eyob Woldeyes
[email protected]So easy to make and so tasty!
Luciano Ortiz
[email protected]Perfect buns for burgers!
Muhammad Imran Joyia
[email protected]These buns were delicious! I loved the ranch flavor.
SIBUSISO DUNYWA
[email protected]I was skeptical about making my own hamburger buns, but this recipe proved me wrong. They were so easy to make and turned out perfectly.
freya powell
[email protected]I've tried a lot of hamburger bun recipes, but this one is definitely my favorite. The buns are always light and airy, and they have a delicious flavor.
MD Balalcox
[email protected]These hamburger buns were a hit at my last cookout! They were soft, fluffy, and had the perfect amount of sweetness.