RANCH CHICKEN & RICE BAKE
The ranch adds a lot of flavor that's missing from the traditional chicken & rice dish. I got this recipe from the back of a box.
Provided by Aunt Sukki
Categories One Dish Meal
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400°F Spray 13x9-inch (3-quart) baking dish with no stick cooking spray.
- Combine rice, water, milk, soup and vegetables in large bowl. Spoon mixture into prepared baking dish.
- Combine butter and mustard in small bowl.
- Combine Parmesan cheese, bread crumbs and seasoning mix in pie plate; mix well. Brush each chicken breast with mustard mixture; dip in bread crumb mixture, turning and pressing to coat all sides.
- Place chicken on top of rice mixture. Cover tightly; bake for 40 minutes. Uncover; continue baking for 15 to 25 minutes or until chicken is no longer pink and rice is tender. Remove from oven.
- Let stand 10 minutes.
- TIP: Sprinkle casserole with fresh chopped chives as a garnish before serving, if desired.
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Nathan Forsythe
[email protected]I made this recipe for dinner last night and it was a big hit. My husband and kids loved it. The chicken was tender and flavorful, and the rice was cooked perfectly. The ranch sauce was also very good.
Augustine Chibuike
[email protected]This dish was easy to make and the results were amazing! The chicken and rice were cooked perfectly and the ranch sauce was creamy and flavorful. I will definitely be making this again.
victor mundia ndeda
[email protected]I'm not a big fan of ranch dressing, but I really liked the ranch sauce in this recipe. It was creamy and flavorful, and it really complemented the chicken and rice.
Robin Mhmud
[email protected]This recipe was delicious! I made it for my family and they all loved it. The chicken was tender and juicy, and the rice was fluffy and flavorful. The ranch sauce was also very good.
Solomon R
[email protected]I'm not sure what I did wrong, but my dish turned out really watery. I think I might have added too much liquid.
Abinash Yadav
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Den McQueen
[email protected]I followed the recipe exactly but my dish turned out dry. I think I might have overcooked the chicken. Other than that, the recipe was good.
Charles Medjinald
[email protected]This dish was a little bland for my taste. I think it could have used some more seasoning. Other than that, it was a good recipe.
Serajul Islam
[email protected]I'm not usually a fan of chicken and rice dishes, but this one was really good. The ranch sauce made all the difference. It was creamy and flavorful, and it really complemented the chicken and rice.
Leanne Giddings
[email protected]This recipe was easy to follow and the results were amazing! The chicken and rice were cooked perfectly and the ranch sauce was creamy and flavorful. I will definitely be making this again.
Valorie Life is a highway
[email protected]I made this recipe for dinner last night and it was a big hit. My husband and kids loved it. The chicken was tender and flavorful, and the rice was cooked perfectly. The ranch sauce was also very good.
Mia Duncan
[email protected]This dish was delicious! I followed the recipe exactly and it turned out perfectly. The chicken was moist and juicy, and the rice was fluffy and flavorful. I will definitely be making this again.
Leah Casey
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are readily available. I usually add some extra vegetables to the dish, like chopped carrots or broccoli.
Asad Photographer
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the rice was cooked perfectly. I especially liked the creamy ranch sauce. It was the perfect comfort food for a cold night.