Lean grilled beef burgers are served on whole wheat buns with onion slices, lettuce, tomato, and creamy ranch dressing.
Provided by Beef. It's What's for Dinner.
Categories Trusted Brands: Recipes and Tips Beef. It's What's for Dinner
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Combine Ground Beef, bread crumbs, egg white and seasoned salt in medium bowl, mixing lightly but thoroughly. Lightly shape into four 1/2-inch thick patties. Brush onion slices with 1/2 tablespoon oil.
- Place patties and onion slices on grid over medium, ash-covered coals. Grill patties, covered, 8 to 10 minutes (over medium heat on preheated gas grill 7 to 9 minutes), until instant-read thermometer inserted horizontally into center registers 160 degrees F, turning occasionally. Grill onions, 11 to 13 minutes or until tender, brushing with remaining 1/2 tablespoon oil and turning occasionally.
- Line bottom of each bun with lettuce. Place tomatoes and burgers on lettuce. Spoon dressing over burgers; top with onions. Close sandwiches.
Nutrition Facts : Calories 732 calories, Carbohydrate 86.9 g, Cholesterol 65.9 mg, Fat 26.8 g, Fiber 7.7 g, Protein 38.1 g, SaturatedFat 8 g, Sodium 1274.9 mg, Sugar 13.9 g
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Maysha Ahmed
[email protected]This burger was a bit too greasy for my taste. I think it would have been better if I had used a leaner ground beef.
Wildon Zoey
[email protected]This burger was amazing! I loved the combination of the ranch dressing and the bacon. I will definitely be making this again.
cris.killer3 ff
[email protected]This burger was okay, but I've had better. The ranch dressing was a bit too thick and the bacon was undercooked.
Derrick
[email protected]I've tried a lot of different burger recipes, but this one is definitely my favorite. The ranch dressing is the perfect touch.
Anthony Uganda
[email protected]This burger was so juicy and flavorful! The ranch dressing really made it.
SuMyat htwe
[email protected]I had a hard time getting the burger to cook evenly. The outside was cooked but the inside was still raw.
Sawon islam Sawon islam
[email protected]This burger was a bit bland for my taste. I think it would have been better with some more seasoning.
Nazir Abbas
[email protected]I'm not a big fan of ranch dressing, but I still enjoyed this burger. The beef was cooked perfectly and the bacon was crispy.
Suraj Sha
[email protected]This burger was easy to make and it tasted great. I used a store-bought ranch dressing and it was still delicious.
DANIEL DAHOMA
[email protected]I've made this burger a few times now and it's always a crowd-pleaser. The ranch dressing is so good and the bacon adds a nice salty flavor.
Hubi ezu
[email protected]This burger was amazing! The ranch dressing was the perfect complement to the beef and bacon. I will definitely be making this again.
Humdan Khokhar
[email protected]I had a hard time finding ranch dressing that I liked. The burger turned out okay, but I think it would have been better with a different dressing.
Jessica Hambleton
[email protected]This burger was a bit too greasy for my taste. The ranch dressing was also a bit too runny.
Lethu Nsibande
[email protected]I'm not usually a fan of ranch dressing, but this burger was surprisingly good. The dressing was not too overpowering, and the bacon and cheese were a great addition.
Zaman King
[email protected]The ranch burger was delicious! The dressing was creamy and flavorful, and the bacon added a nice crispy touch. I would definitely recommend this recipe.
Ahmad Cherkawi
[email protected]I made this burger for a party and it was a huge success! Everyone loved it.
Chuck
[email protected]This burger was a hit with my family! The ranch dressing and bacon added so much flavor. I will definitely be making this again.