RAMP PESTO SPAGHETTI

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Ramp Pesto Spaghetti image

Categories     Pasta     Kid-Friendly     Quick & Easy     Dinner     Lunch     Parmesan     Leek     Pastry     Bon Appétit     Sugar Conscious     Vegetarian     Pescatarian     Peanut Free     Soy Free     No Sugar Added     Kosher     Small Plates

Yield 4 servings

Number Of Ingredients 11

4 ounces ramp greens (about a fistful)
Salted water
ice water
12 ounces spaghetti
1 cup reserved pasta cooking liquid
2 ramp bulbs and stalks (save or pickle the rest)
1/4 cup toasted walnuts
1/3 cup olive oil
2 tablespoons grated Pecorino
Salt
Pecorino and lemon wedges for garnish

Steps:

  • Blanch greens from 4 ounces ramps (about a fistful) in a large pot of boiling salted water until wilted, about 10 seconds. Let cool in ice water; drain and squeeze out liquid. Return pot of water to a boil and cook 12 ounces spaghetti, stirring occasionally, until al dente; drain, reserving 1 cup cooking liquid.
  • Meanwhile, coarsely chop 2 ramp bulbs and stalks (save or pickle the rest) and 1/4 cup toasted walnuts in a food processor. Add ramp greens, 1/3 cup olive oil, and 2 tablespoons grated Pecorino; process to a coarse paste. Season with salt.
  • Toss spaghetti and 1/2 cup cooking liquid with pesto, adding more cooking liquid as needed until pesto coats pasta. Serve topped with more Pecorino and with lemon wedges.

Jorge Garcia
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This recipe is a keeper! I love the combination of ramps and pesto. The spaghetti is cooked perfectly, and the whole dish is so flavorful. I will definitely be making this again and again.


Naveed Shakor
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I love the simplicity of this recipe. With just a few fresh ingredients, you can create a delicious and satisfying meal. The pesto is especially flavorful, and I love the way it coats the spaghetti. I will definitely be making this again!


Ave Jordan
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This dish is a great way to use up fresh ramps. I had a bunch of them from my garden, and this recipe was the perfect way to use them up. The pesto is so flavorful, and it's a great way to add some extra nutrition to your meal.


Youmna Mohammed
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I'm not a huge fan of pesto, but this recipe changed my mind. The ramp pesto is so flavorful and unique, and it pairs perfectly with the spaghetti. I will definitely be making this again!


Celiwe Vuyolwethu
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This recipe is a great way to use up fresh ramps. I had a bunch of them from my garden, and this recipe was the perfect way to use them up. The pesto is so flavorful, and it's a great way to add some extra nutrition to your meal.


Justin Fox
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I've made this recipe several times, and it's always a hit. The pesto is so flavorful, and the spaghetti is always cooked perfectly. I love the addition of goat cheese, which adds a creamy richness that takes this dish over the top.


Malik Sharoz
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This is my go-to recipe for ramp pesto spaghetti. It's so easy to make, and it's always delicious. I love the way the pesto coats the spaghetti, and the goat cheese adds a creamy richness that takes this dish to the next level.


nice Precious
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I love this recipe! It's so easy to make, and it's always a hit with my family and friends. The pesto is so flavorful, and the spaghetti is always cooked perfectly.


Naimatullah Samejo
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This dish is so easy to make, and it's absolutely delicious. The pesto is so flavorful, and the spaghetti is cooked perfectly. I highly recommend this recipe!


Snyder Quezada
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The ramp pesto is amazing! It's so flavorful and unique. The spaghetti is also cooked perfectly. This dish is a definite winner.


Cloude Niyonsaba
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This recipe is a keeper! I love the combination of ramps and pesto. The spaghetti is cooked perfectly, and the whole dish is so flavorful. I will definitely be making this again and again.


Sweta Karn
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I'm not a huge fan of pesto, but this recipe changed my mind. The ramp pesto is so flavorful and unique, and it pairs perfectly with the spaghetti. I will definitely be making this again!


AJAL SADIK
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This dish is a great way to use up fresh ramps. I had a bunch of them from my garden, and this recipe was the perfect way to use them up. The pesto is so flavorful, and it's a great way to add some extra nutrition to your meal.


Ggg Bvg
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I love the simplicity of this recipe. With just a few fresh ingredients, you can create a delicious and satisfying meal. The pesto is especially flavorful, and I love the way it coats the spaghetti. I will definitely be making this again!


Aj Sili
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This ramp pesto spaghetti recipe is a delightful symphony of flavors. The pesto, made with fresh ramps, basil, and pine nuts, is vibrant and herbaceous, while the spaghetti provides a sturdy base for the sauce. The addition of goat cheese adds a crea


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