Categories Pasta Kid-Friendly Quick & Easy Dinner Lunch Parmesan Leek Pastry Bon Appétit Sugar Conscious Vegetarian Pescatarian Peanut Free Soy Free No Sugar Added Kosher Small Plates
Yield 4 servings
Number Of Ingredients 11
Steps:
- Blanch greens from 4 ounces ramps (about a fistful) in a large pot of boiling salted water until wilted, about 10 seconds. Let cool in ice water; drain and squeeze out liquid. Return pot of water to a boil and cook 12 ounces spaghetti, stirring occasionally, until al dente; drain, reserving 1 cup cooking liquid.
- Meanwhile, coarsely chop 2 ramp bulbs and stalks (save or pickle the rest) and 1/4 cup toasted walnuts in a food processor. Add ramp greens, 1/3 cup olive oil, and 2 tablespoons grated Pecorino; process to a coarse paste. Season with salt.
- Toss spaghetti and 1/2 cup cooking liquid with pesto, adding more cooking liquid as needed until pesto coats pasta. Serve topped with more Pecorino and with lemon wedges.
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Jorge Garcia
[email protected]This recipe is a keeper! I love the combination of ramps and pesto. The spaghetti is cooked perfectly, and the whole dish is so flavorful. I will definitely be making this again and again.
Naveed Shakor
[email protected]I love the simplicity of this recipe. With just a few fresh ingredients, you can create a delicious and satisfying meal. The pesto is especially flavorful, and I love the way it coats the spaghetti. I will definitely be making this again!
Ave Jordan
[email protected]This dish is a great way to use up fresh ramps. I had a bunch of them from my garden, and this recipe was the perfect way to use them up. The pesto is so flavorful, and it's a great way to add some extra nutrition to your meal.
Youmna Mohammed
[email protected]I'm not a huge fan of pesto, but this recipe changed my mind. The ramp pesto is so flavorful and unique, and it pairs perfectly with the spaghetti. I will definitely be making this again!
Celiwe Vuyolwethu
[email protected]This recipe is a great way to use up fresh ramps. I had a bunch of them from my garden, and this recipe was the perfect way to use them up. The pesto is so flavorful, and it's a great way to add some extra nutrition to your meal.
Justin Fox
[email protected]I've made this recipe several times, and it's always a hit. The pesto is so flavorful, and the spaghetti is always cooked perfectly. I love the addition of goat cheese, which adds a creamy richness that takes this dish over the top.
Malik Sharoz
[email protected]This is my go-to recipe for ramp pesto spaghetti. It's so easy to make, and it's always delicious. I love the way the pesto coats the spaghetti, and the goat cheese adds a creamy richness that takes this dish to the next level.
nice Precious
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family and friends. The pesto is so flavorful, and the spaghetti is always cooked perfectly.
Naimatullah Samejo
[email protected]This dish is so easy to make, and it's absolutely delicious. The pesto is so flavorful, and the spaghetti is cooked perfectly. I highly recommend this recipe!
Snyder Quezada
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The ramp pesto is amazing! It's so flavorful and unique. The spaghetti is also cooked perfectly. This dish is a definite winner.
Cloude Niyonsaba
[email protected]This recipe is a keeper! I love the combination of ramps and pesto. The spaghetti is cooked perfectly, and the whole dish is so flavorful. I will definitely be making this again and again.
Sweta Karn
[email protected]I'm not a huge fan of pesto, but this recipe changed my mind. The ramp pesto is so flavorful and unique, and it pairs perfectly with the spaghetti. I will definitely be making this again!
AJAL SADIK
[email protected]This dish is a great way to use up fresh ramps. I had a bunch of them from my garden, and this recipe was the perfect way to use them up. The pesto is so flavorful, and it's a great way to add some extra nutrition to your meal.
Ggg Bvg
[email protected]I love the simplicity of this recipe. With just a few fresh ingredients, you can create a delicious and satisfying meal. The pesto is especially flavorful, and I love the way it coats the spaghetti. I will definitely be making this again!
Aj Sili
[email protected]This ramp pesto spaghetti recipe is a delightful symphony of flavors. The pesto, made with fresh ramps, basil, and pine nuts, is vibrant and herbaceous, while the spaghetti provides a sturdy base for the sauce. The addition of goat cheese adds a crea