RALEY'S MARKET STUFFED HAM
Provided by Food Network
Categories main-dish
Time 5h42m
Yield 15 to 20 servings
Number Of Ingredients 7
Steps:
- Trim excess fat from ham.
- Preheat oven to 400 degrees F.
- Wash cabbage, kale and onions with cold water. Chop or shred cabbage, kale, and onions and place in a large bowl. Add red and black pepper. Mix all ingredients thoroughly.
- Prepare ham for stuffing by making 1 or 2-inch slits all over the ham, about 1- to 2-inches deep. Using your gloved hand, press stuffing into slits until full. Fill large cavity where bone was located with stuffing also.
- When finished stuffing, tie ham with string. Wrap ham with cheesecloth and tie securely. Cover ham with aluminum foil and bake for 5 hours.
- When ham is finished, drain and let ham cool down overnight in the refrigerator before carving. Serve cold.
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Cat Fish In A Top Hat
[email protected]This is the best ham I've ever had! The ham was so moist and flavorful, and the stuffing was to die for. I will definitely be making this again and again.
Nemanja stankovic
[email protected]I made this ham for Easter dinner and it was a huge hit! Everyone loved it. The ham was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.
McLiza John
[email protected]This ham was delicious! The ham was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.
Asim Asomkhan
[email protected]I've made this ham several times now, and it's always a hit. It's the perfect dish for a special occasion or a holiday meal. The ham is always moist and tender, and the stuffing is flavorful and delicious.
NK RL
[email protected]This ham was a bit too salty for my taste, but other than that, it was very good. The stuffing was excellent, and the ham was cooked perfectly.
Rana Gulzar
[email protected]I made this ham for Christmas dinner and it was a huge hit! Everyone loved it. The ham was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.
Cheeseman_5
[email protected]This ham is amazing! It's so easy to make and it always turns out perfect. The ham is always moist and flavorful, and the stuffing is delicious. I love that I can make this ahead of time and just reheat it when I'm ready to serve.
Mousam Tmg
[email protected]I was disappointed with this ham. The ham was dry and overcooked, and the stuffing was bland. I would not recommend this recipe.
Gloria Nagginda
[email protected]This ham was delicious! The ham was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.
Gregory Delawder
[email protected]I followed the recipe exactly, and the ham turned out perfectly. The only thing I would change next time is to add a little more salt and pepper to the stuffing.
Kore finance
[email protected]This ham was a bit too salty for my taste, but other than that, it was very good. The stuffing was excellent, and the ham was cooked perfectly.
Asim Ghaffar
[email protected]I've made this ham several times now, and it's always a hit. It's the perfect dish for a special occasion or a holiday meal. The ham is always moist and tender, and the stuffing is flavorful and delicious.
Shuvo Barmon
[email protected]My family loved this Raley's Market Stuffed Ham! It was so easy to make and turned out perfectly. The ham was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.