My mom served this sweet little sauce as a warmed condiment for our ham every Easter. It's easy, unique and tasty! You can make it earlier, and re-heat it, but it's best right off the stove!
Provided by sweet tooth
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- Whisk together the pineapple juice with cornstarch in a small saucepan over medium heat, and stir in the dry mustard powder, red currant jelly, raisins, and pineapple. (Lumps of jelly will dissolve as mixture heats.) Bring the sauce to a boil, stirring constantly, and simmer until thickened, 1 to 2 minutes. Keep raisins stirred into sauce as it cooks so they don't burn. Serve warm.
Nutrition Facts : Calories 51.2 calories, Carbohydrate 9.7 g, Fat 1.1 g, Fiber 0.3 g, Protein 1 g, Sodium 0.7 mg, Sugar 7.4 g
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md hosam
[email protected]I love the sweet and tangy flavor of this sauce. It's the perfect complement to ham.
TASWELL Simons
[email protected]This is my go-to sauce for ham. It's always a hit with my family and friends.
Salu Bahi
[email protected]I've been making this sauce for years and it's always a crowd-pleaser. It's the perfect addition to any holiday meal.
imane khadiri
[email protected]I made this sauce for a potluck and it was gone in minutes! Everyone loved it.
Ernest Ndlovu
[email protected]This sauce is so versatile! I've used it on ham, chicken, and even pork chops. It's always a hit.
Lana Turk
[email protected]I'm not a big fan of raisins, but I loved this sauce! The pineapple and brown sugar really balance out the flavor.
Orgesa Limoni
[email protected]Overall, I thought this was a good recipe. The sauce was easy to make and tasted great on the ham.
BERYL OGOLA
[email protected]The sauce was a bit bland. I added some extra spices to give it more flavor.
Tristan Francois
[email protected]This was my first time making a raisin pineapple sauce and it turned out great! I'll definitely be making it again.
Srk Antar
[email protected]I love how easy this sauce is to make. It's a great way to add a little something extra to a ham dinner.
Roger N
[email protected]The sauce was a bit too thick for my liking, but the flavor was great.
EJ WORLD
[email protected]I made this sauce for my Christmas ham and it was a huge success! All my guests raved about it.
Nub Gemig
[email protected]This sauce is a keeper! It's perfect for any occasion.
Uyai Pro Lifestyle Beauty n Fashion Studio
[email protected]A bit too sweet for my taste, but overall a good recipe.
Rakin Morol
[email protected]The sauce was easy to make and added a delicious flavor to the ham. Will definitely make it again.
laughs extreme
[email protected]This raisin pineapple sauce was a huge hit at our family gathering. Everyone loved it!