Here's what you need: granulated sugar, fresh egg white, salt, vanilla extract, gel food coloring, buttercream icing, raspberry jam, wooden skewer
Provided by Kiano Moju
Categories Bakery Goods
Yield 24 meringues
Number Of Ingredients 8
Steps:
- Preheat the oven to 200°F (95°C). Line 2 baking sheets with parchment paper.
- Add the sugar to a baking sheet and bake for 7 minutes. The edges may begin to caramelize - this is good! Remove the sugar from the oven and leave the oven on.
- In a large clean, dry bowl, whip the egg whites with an electric hand mixer on low speed until foamy, then add the salt. Continue whipping on high speed until medium peaks form.
- Add the toasted sugar to the egg whites 1 tablespoon at a time, increasing the mixer speed gradually as you add more sugar. Once all of the sugar is incorporated, continue whipping for 5-7 minutes, until the meringue is very thick and shiny.
- Add in vanilla, just whipping until incorporated.
- Prop open a piping bag or zip-top bag in a tall drinking glass. Using wooden skewers, lightly paint 2 thin stripes of different-colored gel food coloring on opposite sides of the bag. Paint additional bags with more colors, if desired.
- Fill each bag with the meringue batter, dividing evenly amongst different colors, if using.
- Pipe 1-inch (2-cm) wide "kisses" of meringue onto a baking sheet about ½ inch (1 cm) apart.
- Bake for about 1 hour, or until you can easily lift a kiss off of the paper.
- Cool the meringues on the baking sheet at room temperature until no longer warm.
- To fill, pipe buttercream icing around the edge of a cookie and place a small dollop of jam in the center. Sandwich with another cookie.
- Enjoy!
Nutrition Facts : Calories 68 calories, Carbohydrate 12 grams, Fat 2 grams, Fiber 0 grams, Protein 0 grams, Sugar 11 grams
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Nouman Mazhar
[email protected]These meringues are the perfect addition to any dessert table. They're beautiful, delicious, and sure to impress your guests.
Tshidi Soke
[email protected]These meringues are a fun and festive treat. They're a bit tricky to make, but they're definitely worth the effort.
Laura McGrath
[email protected]These meringues are the perfect treat for any occasion. They're beautiful, delicious, and easy to make.
Akthar SHAH
[email protected]I've made these meringues several times and they always turn out great. They're a bit time-consuming to make, but they're definitely worth the effort.
Leah Allen
[email protected]These meringues are my new favorite dessert. They're so light and airy, and the rainbow swirl is so pretty.
EMRAN HASAN
[email protected]I made these meringues for my friends and they loved them. They're a great way to add a little something extra to a party or celebration.
Jin Yuksel
[email protected]These meringues are the perfect sweet treat. They're not too heavy, and the rainbow swirl is a lot of fun.
Abdullah Abrar
[email protected]These meringues are a little tricky to make, but they're worth the effort. They're so light and fluffy, and the rainbow swirl is gorgeous.
Dennis Kimunu
[email protected]These meringues are a work of art! They're so beautiful and delicious. I'm so glad I found this recipe.
damon ferrara
[email protected]I made these meringues for my daughter's birthday party and they were a big hit. The kids loved the colors and the adults loved the taste.
Dagem Dereje
[email protected]These meringues are absolutely stunning! They're also really easy to make, which is a bonus. I'll definitely be making these again.
George Anny
[email protected]I've made these meringues several times and they always turn out great. The rainbow swirl is a lot of fun, and the meringues are always light and fluffy.
Spoder-lover23
[email protected]These meringues are the perfect addition to any party or celebration. They're beautiful, delicious, and easy to make.
Bathabile Makhamba
[email protected]The meringues were a little too sweet for my taste, but my kids loved them. They're definitely a fun and festive treat.
Urmi Dewan
[email protected]Gorgeous and delicious! I made these for a baby shower and they were a huge success. Everyone loved the way they looked and tasted.
SaKuRaJiMamAi
[email protected]The rainbow swirl is a lot of fun, and the meringues are pretty easy to make. Mine didn't come out quite as tall as the ones in the picture, but they still tasted great.
Tanvir rohoman
[email protected]These meringues were a hit at my last dinner party! Everyone raved about how light and fluffy they were, and the rainbow swirl was a beautiful touch.