RAINBOW ROOT VEGETABLE GRATIN
This colorful dish is not only packed with nutrition, it's a feast for the eye, and incredibly delicious to boot. Feel free to substitute any root vegetables you prefer. This is an enhanced version of the first meal I ever prepared for my boyfriend 14 years ago, and he still thinks longingly about it! I use all organic ingredients in this. It would make a great side dish to roasted chicken, or a one-dish vegetarian meal on its own.
Provided by Artichoke gal
Categories One Dish Meal
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Peel the vegetables (or leave the potatoes unpeeled for more vitamin content). Slice all vegetables into rounds no more than 1/8" thick. Mince the garlic fine. Rub the bottom and sides of a large oval glass or ceramic casserole pan with some of the butter. Now lay the sliced vegetables in layers in the pan, using one type of vegetable per layer. Sprinkle each layer with salt and pepper to taste, then with minced garlic and grated Gruyere; dot each layer with pieces of butter. When all the veggies have been layered, pour in the milk to come halfway up the vegetable layers. Cover with foil and bake 30 minutes at 350 degrees. Remove the foil, dot the top of the casserole with the goat cheese, and bake 30 minutes more, or until vegetables are soft, cheese has turned golden, and the casserole is bubbly. Let it sit for 10 minutes, then sprinkle with the parsley and serve directly from the casserole.
Nutrition Facts : Calories 317.6, Fat 13.6, SaturatedFat 8.2, Cholesterol 39.2, Sodium 188.1, Carbohydrate 40.7, Fiber 4.8, Sugar 6.4, Protein 9.6
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41 gamer 41 gamer
[email protected]Needs more herbs and spices.
Natalia Aguilar
[email protected]Missing a pop of flavor.
Hasnain Mehtab
[email protected]Too bland for my taste.
AC Ashford
[email protected]Not a fan of the sauce.
Molai Yameen Sindhi Funny
[email protected]Perfect for a vegetarian meal.
Tu Tu
[email protected]A hit with the whole family!
Amarachukwu Okonkwo
[email protected]So easy to make and so delicious!
YPS BOIS
[email protected]Delicious!
John Kimani
[email protected]This was a great recipe! The root vegetables were perfectly cooked and the sauce was creamy and flavorful. I loved the pop of color from the different vegetables.
kiran Baby
[email protected]I had a hard time finding some of the root vegetables for this recipe. I ended up using a mix of what I could find, but it didn't turn out as well as I had hoped.
Clovis Campbell
[email protected]This dish was a bit bland for my taste. The root vegetables were not very flavorful and the sauce was too thin. I think it could have used more herbs and spices.
Nancy Asu
[email protected]I loved the combination of root vegetables in this dish. They were all cooked perfectly and the sauce was creamy and flavorful. I served it with roasted chicken and it was a perfect meal.
Rizwan Sameja
[email protected]This was a delicious and easy-to-make dish. The root vegetables were tender and flavorful, and the sauce was creamy and rich. I will definitely be making this again!
MD SUMON DALY
[email protected]I've made this dish several times now and it's always a hit! The root vegetables are always perfectly cooked and the sauce is always creamy and flavorful. I love that it's a vegetarian dish that's packed with flavor.
Vijan Karki
[email protected]This dish was easy to make and so delicious! The root vegetables were roasted to perfection and the sauce was creamy and flavorful. I loved the addition of the herbs and spices, which gave the dish a nice depth of flavor.
MP40 gaming Nepali
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The root vegetables were tender and flavorful, and the sauce was rich and creamy. I served it with roasted chicken and it was a hit with the whole family.
Aqeel Nawab
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised! The root vegetables were perfectly cooked and the sauce was creamy and flavorful. I loved the pop of color from the different vegetables.
Lokki Rani Das
[email protected]This rainbow root vegetable gratin was an absolute delight! The colors were so vibrant and inviting, and the flavors were even better. The root vegetables were perfectly tender, and the creamy sauce was rich and flavorful. I loved the addition of the