RACHEL'S CHOCOLATE EGG CREAM
This recipe has nothing to do with eggs. It is a CHOCOLATE SODA for all chocolate lovers. You can alter the amount of syrup to your liking.
Provided by Rachel
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Mix the chocolate syrup and milk together until smooth in a large glass. Gradually pour in the seltzer water, stirring to combine (mixture will foam). Drink immediately.
Nutrition Facts : Calories 224.5 calories, Carbohydrate 50.3 g, Cholesterol 2.4 mg, Fat 1.4 g, Fiber 1.9 g, Protein 2.6 g, SaturatedFat 0.8 g, Sodium 74.1 mg, Sugar 38.7 g
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Yerling Flores
[email protected]I love chocolate egg creams and this recipe is one of the best I've tried. It's so easy to make and it always turns out perfectly.
JISAD Khan
[email protected]This chocolate egg cream was the perfect drink to cool down on a hot summer day. It was refreshing and delicious.
Riad Mohammed
[email protected]I've never had a chocolate egg cream before, but I'm glad I tried this recipe. It was easy to make and it turned out great! I'll definitely be making it again.
Sarwar chang
[email protected]This chocolate egg cream was a bit too sweet for my taste, but I think that's just because I used too much chocolate syrup. Next time I'll use less.
bahergg 2010
[email protected]This chocolate egg cream was delicious! The chocolate flavor was rich and the seltzer added a nice fizz. I'll definitely be making it again.
Michael Horne
[email protected]I'm not a fan of chocolate egg creams, but I made this one for my husband and he loved it. He said it was the best chocolate egg cream he's ever had.
Vincent Kiyaga
[email protected]This chocolate egg cream was a bit too fizzy for my taste, but I think that's just because I used too much seltzer. Next time I'll use less.
Parvesh Kumar
[email protected]I love chocolate egg creams and this recipe is one of the best I've tried. It's so simple to make and it always turns out perfectly.
Abid Ali Mallah
[email protected]This chocolate egg cream was easy to make and it turned out great! I'll definitely be making it again.
Skylar Raine
[email protected]I've never had a chocolate egg cream before, but I was pleasantly surprised by how much I enjoyed it. It's a great drink for a hot summer day.
Estephannie Hundhausen
[email protected]This chocolate egg cream was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a pretty good drink.
Tigest Kibrat
[email protected]I'm not a big fan of chocolate egg creams, but this one was actually pretty good. The chocolate flavor was rich and the seltzer added a nice fizz.
Ernst dimanche
[email protected]This chocolate egg cream is the perfect balance of sweet and fizzy. I love that it's made with real chocolate syrup and milk, so it has a rich, creamy flavor.
Mohammad Anas
[email protected]I've been making Rachel's chocolate egg cream for years and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Mary Claire Okoro
[email protected]This chocolate egg cream was a hit at my last party! Everyone loved the rich, creamy flavor and the fizzy texture. It was the perfect drink to cool down on a hot summer day.