Provided by Tanya Wenman Steel
Categories Milk/Cream Food Processor Egg Rice Dessert Kid-Friendly Quick & Easy Chill Healthy Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- 1. Combine the rice, milk and sugar in a heavy small saucepan, cover, and bring to a boil over medium heat. Reduce the heat to low and simmer gently for 15 minutes.
- 2. Beat the eggs with a fork in a heatproof medium bowl. Add half of the hot rice mixture and mix well to blend. Transfer that mixture back to the saucepan and stir over low heat until steaming hot but not boiling. Transfer the pudding to a food processor and process for 1 minute. (The mixture will still have texture.) Scrape the pudding into a clean bowl and chill for 30 minutes, stirring occasionally, before serving. Cover any remaining pudding after it has cooled.
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Hamayoon Mureed
[email protected]This is the best rice pudding recipe I've ever tried. It's so easy to make and it always comes out perfect. I love that I can use any kind of milk I have on hand. I've also tried adding different fruits and spices to change up the flavor. It's always
Sameer Owais
[email protected]This rice pudding is the perfect comfort food. It's warm and creamy, with just the right amount of sweetness. I love that I can make it ahead of time and it still tastes great. I will definitely be making this again!
Ayub Jan
[email protected]I made this rice pudding for a potluck and it was a huge hit. Everyone loved it! It's so creamy and flavorful. I will definitely be making this again.
Durrani Kandahar
[email protected]This rice pudding is a classic for a reason. It's simple to make and always comes out delicious. I love the creamy texture and the subtle sweetness. I've also tried adding different fruits and spices to change up the flavor. It's always a hit with my
Tina Ellison
[email protected]This rice pudding is the perfect dessert for any occasion. It's simple to make and always comes out delicious. I love that I can use any kind of milk I have on hand. I've also tried adding different fruits and spices to change up the flavor. It's alw
Nasurullah Khan
[email protected]I'm not a big fan of rice pudding, but this recipe is a game-changer. It's so creamy and flavorful, with the perfect amount of sweetness. I love the addition of the cinnamon and nutmeg. It really takes it to the next level. I will definitely be makin
Woliar M0lla
[email protected]This is the best rice pudding recipe I've ever tried. It's so easy to make and it always comes out perfect. I love that I can use any kind of milk I have on hand. I've also tried adding different fruits and spices to change up the flavor. It's always
Rebekka Kübarsepp
[email protected]This rice pudding is the perfect comfort food. It's warm and creamy, with just the right amount of sweetness. I love that I can make it ahead of time and it still tastes great. I will definitely be making this again!
mbalienhle melissa Chidakwa
[email protected]I made this rice pudding for a potluck and it was a huge hit. Everyone loved it! It's so creamy and flavorful. I will definitely be making this again.
Grace Boateng
[email protected]This rice pudding is a classic for a reason. It's simple to make and always comes out delicious. I love that I can use any kind of milk I have on hand. I've also tried adding different fruits and spices to change up the flavor. It's always a hit with
aneudy vargas
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. It's so rich and creamy, with just the right amount of sweetness. I loved the addition of the raisins and nuts. They added a nice crunch and texture. I will definitely be making
Tanveer Mehar
[email protected]This is the best rice pudding I've ever had! It's so creamy and flavorful. I love the addition of the cinnamon and nutmeg. It really takes it to the next level. I will definitely be making this again and again.
Mujeeb Lucky
[email protected]I've made this rice pudding several times now and it's always a hit. It's so easy to make and it always comes out creamy and delicious. I love that I can use whatever kind of milk I have on hand. I've also tried adding different spices and extracts t
Muhammad Asad Sabir
[email protected]This rice pudding is the epitome of comfort food. It's creamy, rich, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly. My family loved it!