This soup serves 6 and can be easily doubled. It is unbelievably delicious!! (I can't take credit for this, I found it posted on Yahoo! Answers, enjoy!)
Provided by singinintherain55
Categories Chowders
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Saute onion in butter. When onions are golden, stir in garlic and cook for 3 more minutes. Set aside.
- In another pan melt the 1/2 cup of butter and stir the butter and flour (make a roux) using a whisk over med. heat for 3-5 minutes. Stir constantly and slowly add the half-and-half. Add the chicken stock whisking all the time. Simmer for 20 minutes.
- Add the broccoli, carrots and onions. Cook over low heat till veggies are tender for 20-25 minutes. Add salt and pepper.
- Pour in batches into osterizer (blender) and puree.
- Return to pot and add the grated cheese and stir till well blended.
- Put on low heat and stir the nutmeg.
Nutrition Facts : Calories 680, Fat 52.8, SaturatedFat 32.3, Cholesterol 155.1, Sodium 754.4, Carbohydrate 32.2, Fiber 3.8, Sugar 7.2, Protein 22.3
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Byron Baker
[email protected]I'm not a big fan of cheese, but I really enjoyed this soup. The broccoli and cheese flavors were perfectly balanced.
Md Hela
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Ram bishwash Yadav
[email protected]I've never made broccoli cheese soup before, but this recipe was so easy to follow. It turned out perfect!
Jenna McIntyre
[email protected]This soup is so comforting and delicious. I love the way the broccoli and cheese melt together.
Abdulrazak Muhammad fct
[email protected]This soup is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Donnie Sutton
[email protected]I'm not a huge fan of broccoli, but I loved this soup. The cheese sauce was so creamy and flavorful.
Sajid Khan Ainak wala
[email protected]This soup was a lifesaver on a cold winter night. It was quick and easy to make, and it warmed me up from the inside out.
WISDOM EBERE
[email protected]I would definitely make this soup again. It was easy to make and tasted great.
Major Killer SA
[email protected]This soup was a little too thick for my taste, but the flavor was good.
Abdulla Sha
[email protected]This soup is so good! I love the combination of broccoli and cheese.
Terra Pickard
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's creamy, cheesy, and full of flavor.
lovelyemz
[email protected]This soup was easy to make and tasted delicious. I used fresh broccoli and cheddar cheese, and it was perfect.
Deliver Service Company
[email protected]This soup was a hit with my family! The broccoli was perfectly tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.