QUICK SWEET-SOUR SPINACH SALAD
The tang of this salad from Judith Priglmeier rounds out any menu with a splash of color. "Quick and easy is often on my mealtime agenda, so this salad is perfect," she writes from Aitkin, Minnesota. "Plus, I can make if for a few or an entire crew!"
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large salad bowl, combine the spinach, cranberries and onions. In a small bowl, whisk the oil, sugar, vinegar, mustard and celery seed. Pour over salad; toss to coat. Serve immediately.
Nutrition Facts :
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Md Robin islam Rakib
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Mostofa Rafe
[email protected]I'm not a huge fan of spinach, but I really enjoyed this salad. The dressing is really what makes it.
Belle Rodriguez
[email protected]This is a great salad to make ahead of time. The flavors meld together even better after it's had a chance to sit.
Sa Ney
[email protected]I love the pop of color that the red onion adds to this salad.
Seyram Blinks
[email protected]This salad is so refreshing and light. It's the perfect way to start a meal.
Nm Fasli
[email protected]I've made this salad several times and it's always a hit. It's the perfect balance of sweet, sour, and salty.
Bezaneh Mekonnen
[email protected]Love this salad! The dressing is so flavorful and the almonds add a nice touch.
Fatima Rezai
[email protected]This is my go-to salad recipe when I'm short on time. It's quick, easy, and always delicious.
Eturnitysway 6i
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the bright and tangy flavors.
Heroherohero uwu
[email protected]I'm not usually a fan of spinach salads, but this one changed my mind. The dressing is amazing and the almonds add a nice crunch.
Tushemerirwe Lilian
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor and the beautiful presentation.
Gcakama Shepherd
[email protected]This salad was a delightful surprise! The combination of sweet, sour, and tangy flavors was perfectly balanced. The spinach was fresh and crisp, and the dressing was light and flavorful.