QUICK SILKEN TOFU CHOCOLATE PUDDING
This recipe is from the Vegetarian Express cookbook. I haven't tried it yet, but it looks like a delicious alternative to my other non-dairy pudding recipe (#58589)!
Provided by Kree6528
Categories Dessert
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Melt the chocolate chips in a small saucepan or double boiler with a tablespoon of water over medium heat.
- Transfer the melted chocolate to the container of a food processor fitted with a steel blade.
- Add the tofu and process until smooth.
- Add the brown sugar, honey, or rice syrup to taste, and sprinkle in the nutmeg.
- Process again until velvety smooth.
- Stir in the sliced banana, if desired.
- Divide the pudding among 6 dessert cups and chill until needed.
- Note: If you are looking for a dairy-free pudding, beware!
- Some brands of semisweet chips contain milk products.
- Most generic or store brands are safe, but be sure to read the label!
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McKenzie smith
[email protected]This pudding was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
Samikhan Samikhan
[email protected]I'm not a big fan of tofu, but I really enjoyed this pudding. It was light and fluffy, with a subtle tofu flavor. The chocolate flavor was rich and decadent.
Usama Jafar
[email protected]This recipe is a great way to get kids to eat their tofu. My kids loved the chocolate flavor, and they didn't even realize they were eating tofu.
ENGR MUSTAPHA MOJEED ADEBAYO
[email protected]I'm always looking for new ways to use silken tofu, and this recipe is a great one! The pudding was smooth and creamy, and the chocolate flavor was perfect.
Tonushrre Dutta
[email protected]This pudding is the perfect dessert for a special occasion. It's elegant and delicious.
indrakumar sharathkumar
[email protected]I love that this recipe is so healthy! It's a great way to get my chocolate fix without feeling guilty.
Zakira Khatoon
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Kennedy Mavis
[email protected]I followed the recipe exactly, but my pudding turned out grainy. I'm not sure what went wrong.
M zohaib
[email protected]This pudding was a bit too rich for my taste, but I think it would be perfect for someone with a sweet tooth.
Holy tune to
[email protected]This recipe was easy to follow and the pudding turned out great! I used a little less sugar than the recipe called for, and it was still plenty sweet.
Coocoo B. Teamah
[email protected]I'm not a big fan of tofu, but I really enjoyed this pudding. The chocolate flavor was rich and decadent, and the texture was smooth and creamy.
Asaddar Ali
[email protected]This was a hit with my family! The kids loved the chocolate flavor, and the adults appreciated the healthy twist. I will definitely be making this again.
Saira Sajid
[email protected]I was pleasantly surprised by how good this pudding was! I've never used silken tofu in a dessert before, but it worked perfectly here. The pudding was light and fluffy, with a delicate chocolate flavor.
SHAMIM EHSAN
[email protected]This recipe was super easy to follow and the resulting pudding was smooth, creamy, and rich. I loved the subtle tofu flavor, and the chocolate was the perfect compliment. I will definitely be making this again!