Categories Soup/Stew Milk/Cream Blender Rice Tomato Quick & Easy Shrimp Bon Appétit
Yield 2 Servings; Can Be Doubled
Number Of Ingredients 8
Steps:
- Melt butter in heavy medium saucepan over medium heat. Add onion and sauté until tender, about 4 minutes. Add clam juice and rice and bring to a boil. Reduce heat to low, cover and simmer until rice is tender, about 15 minutes. Mix in shrimp. Cover and simmer until shrimp are heated through, about 1 minute. Set aside 6 shrimp for garnish.
- Working in batches, puree soup with remaining shrimp in blender until smooth. Return soup to same saucepan. Whisk in tomato paste and 1/8 teaspoon cayenne pepper. Gradually whisk in half and half. Bring soup to a simmer. Season soup to taste with salt and pepper.
- Ladle soup into bowls. Garnish with reserved shrimp. Sprinkle with additional cayenne pepper, if desired, and serve.
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jessica Lester
l@gmail.comThis bisque is amazing! I've made it several times and it's always a hit.
shahid Afridi
shahid18@gmail.comThis is the best shrimp bisque I've ever had! I highly recommend this recipe.
Prajwol Chapagain
prajwol82@gmail.comI'm not a big fan of seafood, but I loved this bisque! The flavors are perfectly balanced.
Jamarion Young
y_jamarion@hotmail.comThis is a great recipe for a special occasion. It's easy to make and always impresses my guests.
Jackie's Lea
l56@hotmail.comI love the combination of flavors in this bisque. The Pernod adds a nice depth of flavor.
freya cannon
f1@gmail.comI've made this bisque several times and it's always a hit with my family and friends. It's easy to make and always turns out delicious.
Murti Bhai
m@gmail.comThis shrimp bisque is delicious! It's the perfect comfort food for a cold night.
Sefa Daniel
s62@gmail.comI followed the recipe exactly and it turned out great! The bisque was creamy and flavorful, and the shrimp were cooked perfectly.
Starlee Valentine
v-starlee26@hotmail.comThis bisque is amazing! The flavors are perfect and the shrimp are cooked to perfection. I will definitely be making this again.
Mano G
g_m@yahoo.comI love this shrimp bisque! It's so creamy and flavorful, and the shrimp are cooked perfectly. I always get compliments when I make it.
Alicia Vernon
vernon81@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The bisque is flavorful and satisfying, and the shrimp are cooked perfectly.
Reynardt Spamer
s_reynardt33@gmail.comI've made this bisque several times and it's always a hit. It's easy to make and always turns out delicious.
nello kanangure
nello_k78@gmail.comThis shrimp bisque is to die for! It's so rich and creamy, and the shrimp are perfectly cooked. I highly recommend this recipe.
Hamza Iqra
iqra-h85@hotmail.comI followed the recipe exactly and it turned out great! The bisque was flavorful and the shrimp were cooked perfectly.
Kristian Dunlap
d@aol.comThis is the best shrimp bisque I've ever had! I love the combination of flavors and the creamy texture.
Mansoor Aziz
a@aol.comI made this bisque last night and it was a hit with my family! Everyone loved it, even my picky kids. The bisque was easy to make and didn't take long at all. I will definitely be making this again.
ss gamer
gamer_s@hotmail.comThis shrimp bisque is amazing! It's so creamy and flavorful, and the shrimp are cooked perfectly. I love the addition of the Pernod, it really gives the dish a nice depth of flavor.