QUICK MEATBALL LASAGNA
Make and share this Quick Meatball Lasagna recipe from Food.com.
Provided by Miss Annie
Categories One Dish Meal
Time 1h40m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Slice thawed meatballs in half.
- Set aside.
- Spray 13 x 9 baking dish with oil spray.
- Spread 1 cup sauce evenly in bottom of dish.
- Place 3 uncooked noodles over sauce.
- Set aside.
- Place egg in 1-quart bowl and beat with whisk.
- Add ricotta cheese to egg and stir well to blend.
- Dollop half of ricotta mixture evenly over noodles.
- Top ricotta with half of the meatballs.
- Pour 1 1/2 cups sauce over meatballs and place 3 more uncooked noodles over them.
- Pour 1 1/2 cups of sauce over meatballs.
- Place 3 more noodles over meatballs and pour remaining sauce (about 2 cups) evenly on top, spreading evenly.
- Make sure all noodles are well coated with sauce.
- Spray a sheet of aluminum foil with oil spray, and cover lasagna tightly, oil side down.
- Bake 1 hour at 350ºF.
- Remove dish from oven, uncover.
- Spoon some sauce from edges over exposed top noodles.
- Sprinkle mozzarella and Parmesan cheeses evenly over top.
- Turn oven OFF and place dish, uncovered, in oven for 15 minutes more.
- Serve at once or remove lasana from oven and let rest (up to 15 minutes) until ready to serve.
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Alexis Mason
[email protected]This lasagna is a keeper. I will definitely be making it again.
ABDALLA AHMED
[email protected]I would highly recommend this lasagna to anyone.
Arshad iqbal Arshad iqbal
[email protected]This lasagna is a must-try for any lasagna lover. It's cheesy, meaty, and delicious.
Khilsaha Omarkhil
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so good!
Aasif Raja
[email protected]This lasagna is perfect for a special occasion. It's elegant and delicious.
Joyanto
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. It's so delicious!
Nadin Haruna
[email protected]I love this lasagna! It's so cheesy and delicious.
Oluwole Olamide
[email protected]This lasagna is a great weeknight meal. It's easy to make and it's always a hit with my family.
Angel Sammy Rivera
[email protected]I would make this lasagna again, but I would make a few changes. I would use fresh meatballs instead of frozen meatballs, and I would add more sauce.
Uriah Miano
[email protected]Overall, I thought this lasagna was just okay. It wasn't bad, but it wasn't anything special either.
maya rahman
[email protected]The lasagna was good, but the meatballs were a bit dry.
OS Rifat 420
[email protected]This lasagna was a bit bland for my taste. I think I would add more Italian seasoning next time.
Tommietyhvd Faulk
[email protected]I followed the recipe exactly and the lasagna turned out perfectly. The meatballs were moist and flavorful, and the lasagna was cheesy and delicious.
Hayru Abdurahim
[email protected]This lasagna is so easy to make and it tastes delicious! I love that I can use frozen meatballs to save time.
Ibrahihm Binyameen
[email protected]I've made this lasagna several times and it always turns out great. It's a great recipe to have on hand when you're short on time. The meatballs are easy to make and the lasagna can be assembled in advance.
Christina Linsey
[email protected]This lasagna was a hit with my family! The meatballs were flavorful and juicy, and the lasagna noodles were cooked perfectly. I loved the combination of the ricotta cheese, mozzarella cheese, and Parmesan cheese. It was a cheesy, gooey delight.