Provided by Robin Miller : Food Network
Categories appetizer
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a small bowl, combine tomatoes, basil, olive oil, and garlic powder. Mix well to combine. Season, to taste, with salt and black pepper.
- Spoon tomato mixture on toasted bread slices and serve.
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Myra Laparan
m_laparan37@gmail.comThis is a great basic bruschetta recipe. It's easy to make and can be customized to your liking.
Dani Faith
dani-f76@gmail.comI'm not a big fan of bruschetta, but I really enjoyed this recipe. The tomatoes were roasted to perfection and the basil added a nice touch of freshness.
Joel Lopez
j24@gmail.comThis bruschetta is a great way to use up leftover tomatoes. It's also a very affordable appetizer to make.
Nazar Nazar
n-n@hotmail.comI've made this bruschetta several times and it's always a hit. It's the perfect appetizer for a party or a light lunch.
James pouncy
p-j@hotmail.comThis is the best bruschetta recipe I've ever tried. It's so flavorful and easy to make.
Amalia Insyirah
insyirah@gmail.comI'm not a huge fan of tomatoes, but I loved this bruschetta. The garlic and basil really balance out the tomato flavor.
A Besti
a_b36@gmail.comThis bruschetta is so easy to make and so delicious. I love the combination of tomatoes, garlic, and basil.
Xaliimo Cilmi
x-c@gmail.comI made this bruschetta for a party last weekend and it was a huge success! Everyone loved it.
Puspa Joshi
joshi-puspa@gmail.comThis is my go-to bruschetta recipe. It's always a crowd-pleaser. I like to use a variety of tomatoes, such as cherry tomatoes, grape tomatoes, and heirloom tomatoes.
Tugabirwe Faith
tugabirwe-faith@hotmail.comI love this bruschetta! It's so easy to make and always a hit with my friends. I usually add a little bit of red pepper flakes for a little bit of spice.
Md Noman
noman_m98@yahoo.comI followed the recipe exactly and the bruschetta turned out great! My guests loved it. I will definitely make it again.
Faraz King
faraz_k53@gmail.comThis bruschetta is amazing! The tomatoes are roasted to perfection and the garlic adds a nice kick. The basil is the perfect finishing touch. I will definitely be making this again.
keith milliken
m.k44@yahoo.comI love the combination of flavors in this bruschetta. The garlicky tomatoes and basil are so fresh and flavorful, and the toasted bread adds a nice crunch. I also appreciate that this recipe is so easy to make. It's a great go-to for a quick and easy
Thomas Stone
stonet@hotmail.frThis bruschetta recipe is a lifesaver! I'm always looking for quick and easy appetizers to serve at parties, and this one fits the bill perfectly. It's also a great way to use up leftover tomatoes and basil.