QUICK CHICKEN WITH GOUDA GRAVY
This is from Rachael Ray. Gouda is great. I use a grill pan for the chicken and enjoy the chicken alone for a quick low fat meal.
Provided by jrusk
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Season both sides of the chicken with thyme, salt and pepper.
- Heat pan with olive oil or spray with pam.
- Add chicken, cook for 6 minute each side.
- In a small heavy saucepan, melt butter. Add flour, cook for 1 minute.
- Whisk in chicken broth and 1/2 cup milk until thickened, 2-3 minute.
- Season with salt and pepper.
- Using a wooden spoon, stir in cheese in a figure-eight motion until melted.
- Remove from heat.
- Slice the chicken at an angle and top with the gouda gravy.
Nutrition Facts : Calories 350.3, Fat 10, SaturatedFat 5.2, Cholesterol 156.4, Sodium 304.8, Carbohydrate 4.8, Fiber 0.3, Sugar 0.1, Protein 56.6
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Sakib Ahmed Siyam
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter night.
Rehan Farooq
[email protected]I'm a beginner cook and this recipe was easy to follow. I'm so glad I tried it!
Thomas Werner
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals, and this one fits the bill perfectly.
Azimullah Stanikzai
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
ahmed khaled
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jeneh Duvenhage
[email protected]I'm not a huge fan of gouda cheese, but I loved this recipe! The gravy was so flavorful and creamy.
Shova Lama
[email protected]This recipe is a great starting point. I added some of my own favorite seasonings and it turned out amazing!
TheSolComplex
[email protected]Overall, this was a good recipe. I would make a few changes next time, but I would definitely make it again.
Ganiu To
[email protected]This dish was a bit too spicy for my taste. I would use less chili powder next time.
Abdulkhaliq Yosufi
[email protected]The gravy was a bit too thick. I would add more milk next time.
GPK IB
[email protected]The chicken was a bit bland. I would add more seasoning next time.
Audrey Gibson
[email protected]This recipe was a bit too salty for my taste. I would reduce the amount of salt by half next time.
Priscilla Kamau
[email protected]The chicken was a bit dry, but the gravy was very flavorful. I would try this recipe again, but I would cook the chicken for a shorter amount of time.
nafeel mtm
[email protected]This dish was easy to make and turned out great! The chicken was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Nathan M
[email protected]I love this recipe! The chicken is always tender and juicy, and the gravy is so flavorful. I've made it several times and it's always a hit.
Chloe K
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the gravy was creamy and delicious. I will definitely be making this again!
abunaw catherine
[email protected]I made this dish last night and it was delicious! The chicken was tender and juicy, and the gravy was rich and flavorful. I served it over mashed potatoes and it was the perfect comfort food meal.
Jay Sent
[email protected]This chicken and gravy dish was a hit with my family! The gouda cheese added a creamy and flavorful touch to the sauce, and the chicken was cooked to perfection. We will definitely be making this again.